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Cobram Estate Extra Virgin Olive Oil Classic

RM33.20

PalateFrom fresh grassy notes, to a hint of green bananas and tomatoes, the Classic delivers a complete finish, with moderate bitterness and pungency and a creamy yet clean aftertaste.AromaBrimming with fresh fruity aromas and pungent flavours, our Chief Oil Maker recommends our versatile Classic for sautéing, grilling, roasting vegetables, dressing salads, or simply dipping with crusty bread to enjoy the delicate flavours.

Portion: 750ml

Packing: 1

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Cobram Estate Extra Virgin Olive Oil Light

RM33.20

PalateThe beautifully ripe fruit in this subtle blend exhibit a distinctive apple and banana sweetness that sits clean on the palate, with low bitterness and pungency.AromaChoose Light when you want the food to tell the story. The Murray River Valley enjoys a Mediterranean climate, and from the rich red soils grow premium quality olives. Our Chief Oil Maker selects olives light in flavour, with a delicate aroma to create a subtle and versatile extra virgin olive oil – the ideal cook’s companion for stir-frying, barbecuing, baking, sautéing and roasting.

Portion: 750ml

Packing: 1

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Cobram Estate Extra Virgin Olive Oil Robust

RM33.20

PalateA cut green grass aroma mingles with a complex, spicy, yet fruity flavour, balancing on the palate with intense bitterness and a medium pungency.AromaChoose Robust for an intense flavour burst Our Chief Oil Maker combines our most robust varieties to achieve an unrivalled intensity of flavour. This deeply flavoursome extra virgin olive oil is equally at home in stews, casseroles, marinades and pasta sauces, as it is ‘drizzled over’ or ‘dipped in’ for a more intense and singular taste sensation.

Portion: 750ml

Packing: 1

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Cobram Estate Pure Olive Oil

RM89.90

Cobram Estate's solution for general cooking and frying. Virgin Olive Oil in 4L PET for volume use, food service. NOT POMACE.

Portion: 4L

Packing: 1

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