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Japanese A5 Iga Wagyu Short Rib Yakiniku
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Japanese A5 Iga Wagyu Short Rib 200g+/- (Yakiniku)

RM156.00
While the short rib may appear to be more fat than meat, it's precisely this beefy fat that imparts a wealth of flavour and juiciness to these yakiniku slices. The combination of fat and meat creates its own distinctive experience, even when compared to rich premium cuts.
  • Halal certified
  • Imported from Japan
  • 200g+/-
  • This is a chilled product
*Important Note: Images used are for illustration purposes only. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
Japanese Wagyu Chuck Short Rib Steak
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Japanese A5 Iga Wagyu Chuck Short Rib Steak 250g-290g

RM105.25
The chuck short rib sits above the shank and brisket, and has a good balance of meat and fat. Chuck short rib steaks are light and long, which can be suitable if you don't need a regular thick portion or if you want to try a unique steak cut. All Iga Wagyu is Japanese A5 Wagyu, the highest grade for Wagyu beef. In Japan, Iga Wagyu beef is known as ‘Niku no Yokozuna’, which means ‘The Champion of the World of Meat’. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • Imported from Japan
  • Halal certified
  • This is a chilled product
  • 250g-290g portion
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.

Japanese A5 Iga Wagyu Chuck Short Rib 200g+/- (Yakiniku)

RM72.60
The chuck short rib sits above the shank and brisket, and has a good balance of meat and fat. It is highly prized for yakiniku. The chuck short rib is suitable for grilling and fast cooking because it is easily overcooked. All Iga Wagyu is Japanese A5 Wagyu, the highest grade for Wagyu beef. In Japan, Iga Wagyu beef is known as ‘Niku no Yokozuna’, which means ‘The Champion of the World of Meat’. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • Imported from Japan
  • Halal certified
  • This is a chilled product
  • 200g+/-
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.

Japanese A5 Iga Wagyu Oyster Blade (Top Blade) Steak 200g+/-

RM132.00
This versatile cut is known as the Oyster Blade in Australia and New Zealand; Flat Iron Steak in America; Butlers’ Steak or Feather Blade Steak in United Kingdom; and Misuji in Japan. As the top oyster blade's height is short, we recommend thicker steaks (250g and above) for the most satisfying experience. Wagyu beef's intense marbling can be seen clearly on this cut. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • Imported from Japan
  • Halal certified
  • This is a chilled product
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product. 
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Iga Wagyu Beef Striploin Yakiniku
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Japanese A5 Iga Wagyu Striploin 300g+/- (Yakiniku)

RM299.25
The striploin is a popular cut that comes from a portion of the short loin, and is superbly marbled and luxurious. Wagyu striploin is one of the most premium cuts you can have for yakiniku. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan, that's certified halal. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • Halal certified
  • Imported from Japan
  • This is a chilled product
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
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Iga Wagyu Beef Striploin Shabu-Shabu
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Japanese A5 Iga Wagyu Striploin 300g+/- (Shabu-Shabu)

RM299.25
The striploin is a popular cut that comes from a portion of the short loin, and is superbly marbled and luxurious. For shabu-shabu and other hot pot experiences, this well-known cut is prepared as thin slices. Our butchers prepare them fresh for every order. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • Halal certified
  • Imported from Japan
  • This is a chilled product
*Important Note: Images used are for illustrative purposes only. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product. 
Japanese A5 Wagyu Flap Meat
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Japanese A5 Iga Wagyu Flap Meat (Kai Nomi)

The flap meat is a cut that is well-marbled with fat, which gives it a rich and flavourful taste. The flap meat is a relatively thin cut of beef that is typically cooked quickly at high temperatures, such as grilling or pan-searing. It can also be used in stir-fries or fajitas, where its tenderness and flavor are well-suited to these dishes. Wmart imports Iga Beef, an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • This is a frozen product
  • Imported from Japan
  • Halal certified
*Currently we only sell the flap meat cut as part of a carton together with 2-rib short ribs. Please get in touch with us for more information on the exact carton weight (16kg-21kg) and price (starting from RM99 per kg).  PRE-ORDER
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Japanese A5 Iga Wagyu Striploin Steak
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Japanese A5 Iga Wagyu Striploin Steak 250g+/-

RM249.35
Iga Wagyu striploin steaks are one of the most luxurious cuts of beef in the world. They are known for their exceptional marbling, tenderness, and rich umami flavour that melts in your mouth with every bite. Japanese Wagyu cattle is known for producing beef with a high level of intramuscular fat, which contributes to its unique beef flavours and tender texture. The striploin is a sought-after cut that comes from a portion of the shortloin, and is superbly marbled and luxurious. When cooked to perfection, Iga Wagyu striploin steaks have a melt-in-your-mouth texture and a rich, beefy flavour that is unmatched by other cuts of meat. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • Halal certified
  • Imported from Japan
  • 250g+/- per steak
  • This is a chilled product
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.