Tajima

A great all-rounder steak, rump is a little firmer in texture and is perfect for a variety of cooking methods

• This is a frozen product
• Tajima Wagyu Rump MB 6/7
• Halal Approved

Lightly season with salt, then brush with a little oil – followed by a very hot char-grill which will give a superb layer of additional flavor to the rump Cooking Tips: To ensure the best taste for your wagyu steaks, we recommend to serve them medium-rare. Make sure you rest the steak for as long as you cook it to allow the juices to absorb into the meat