Australian Angus Beef Burger Patty 150g
Halal Angus beef burger patty by Butcher Joe.
Australian Angus cattle are grain fed for minimum 150 days. This Angus beef burger patty is also gluten-free with no added hormones.
- Halal certified
- 150g per pack
- This is a frozen product
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Australian Minced Beef 400g+/-
Australian minced beef with meat-to-fat ratio of 80:20.
Minced beef is versatile and can be used in a variety of dishes, such as burgers, meatballs, braised minced meat, sauces, and stews.
- Halal certified
- 400g+/- per tray
- This is a chilled product
- Imported from Australia
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GBP Australian Beef Tenderloin Steak 350g+/-
Also known as the filet mignon, the tenderloin cut comes from the most tender muscle of all the parts from the loin section. Each cow only yields a small amount of the tenderloin cut.
This frozen beef tenderloin can be stored in your freezer if you are planning to cook it on a later date. We recommend cooking frozen beef within 6 months.
- Frozen
- Halal certified
- Imported from Australia
- 350g+/- includes 3 steaks
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Uni Australian Beef Slices (Shabu-Shabu) 350g (30+/- slices)
Australian beef slices ready to go for hot pot - steamboat, sukiyaki, shabu-shabu - or even stir-fry dishes.
- This is a frozen product
- Halal certified
- Made with Australian beef
- Weight: 350g per tray
- Each tray contains 40+/- slices
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Australian Beef Tenderloin Steak 1kg+/- GBP
Our Australian beef tenderloin is available as a whole block or cut into steak portions by our butcher.
Each cow only yields a small amount of the tenderloin cut, which has the most tender muscle of all the parts from the loin section. The tenderloin is also known as the filet mignon.
This frozen beef tenderloin can be stored in your freezer if you are planning to cook it on a later date. We recommend cooking frozen beef within 6 months.
- Frozen
- Halal certified
- Imported from Australia
- 1kg+/- whole block
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Homemade Beef Wellington 330g-350g
Wmart's special homemade beef wellington offers tender, juicy Australian beef wrapped inside a lovely pastry shell. Our beef wellington is perfect for those who don't have time to make their own, but want to serve this decadent dish at home for Christmas!
Cooking instructions: Warm up your oven at 190°c and turn to fan setting. Bake for 30 minutes.
- Serves 1-2 persons
- 330-350g
- Halal certified
- This is a frozen product
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Australian O’Connor Premium Pasture-Fed Ox Beef Striploin
O'Connor has produced the finest Black Angus and pasture-fed beef from Gippsland, Australia, for three generations. Their free-range oxen are raised with no artificial hormones and no antibiotics.
The striploin cut comes from a portion of the short loin, the more tender portion compared to the sirloin. The striploin steak can be easily prepared pan-seared or teppanyaki-style.
- This is a chilled product
- Halal certified
- Imported from Australia
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Beef Lung (500g+/-)
- This is frozen product
- HALAL
- 500G+/- per pack
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Uni Australian Wagyu Beef Slices (Shabu-Shabu) 250g (30+/- Slices)
Tender Australian Wagyu beef slices ready to go for hot pot – steamboat, sukiyaki, shabu-shabu – or even stir-fry dishes.
Wagyu beef has more intense marbling compared to normal beef, which makes Wagyu beef superior in terms of tenderness as well as taste. These Wagyu beef slices take only 3 seconds to cook when you dip them into your hot pot.
- This is a frozen product
- Halal certified
- Made with Australian Wagyu beef
- Weight: 250g per tray
- Each tray contains 30+/- slices
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Aust. Angus O’Connor Tenderloin
Angus Au O'Connor Tenderloin Imported from Australia (Grain-Fed)
- This is a chill product
- HALAL
- Weight & size: 1pcs per steak
- Best for Pan Sear as Steak or Teppanyaki Style
- Frozen Packed and Sealed
- Store well in -18°c freezer
NOTE: PHOTO IS A REPRESENTATION OF THE ACTUAL PRODUCT. THE THICKNESS OF THE STEAK MIGHT BE SLIGHTLY DIFFERENT.
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Beef Liver 400g+/-
Beef liver is high in protein and minerals (and more nutritious than chicken liver) while being low in calories and fat.
Beef liver has an earthy flavour, tasting both sweet and bitter. Its robust flavour is strong when overcooked. There are many recipes with beef liver: saute liver with onions, or chop it up to use it in pasta sauce and burger patty.
- This is a frozen product
- Halal
- 400g+/- per tray
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Jono Beef Meatballs (Bakso Lembu) 1kg
Jono is a Wmart Special brand that supplies a variety of delicious local meat products.
Jono Bakso Lembu or beef meatballs are great additions to your dishes, especially for hot pot (steamboat, shabu-shabu) or deep fried.
- 1 kg per packet
- Halal certified
- Frozen product
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Australian Beef Leg Bone (Marrow Bone / Gear Box) 3.5kg+/-
Whole beef leg bone from Lockyer Valley, Australia.
Marrow-rich leg bones can be used to make nutritious and flavourful bone broths. They can also be roasted.
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Imported from Australia
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This is a frozen product
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Halal certified
- 3,5kg+/- per bone
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Butcher Joe Beef Omasum Tripe 500g
Beef tripe comes from the cow's stomach lining. It is a nutritious organ, packed with protein, Vitamin B and minerals.
Beef omasum tripe has a chewy texture. It is used in many local dishes and even salad.
- This is a frozen product
- Halal certified
- 500g per packet
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Japanese A5 Iga Wagyu Brisket
The brisket is a popular Asian cut that’s sliced thinly for a juicy mouthful (such as in shabu-shabu). It comes from the front chest area. The brisket has a fat-to-meat ratio of about 50-50. While it has high value as yakiniku slices, the brisket is value for money when prepared as diced cubes.
Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
- This is chilled product
- Imported from Japan
- Halal Certified
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Jono Beef Meatballs (Bakso Lembu) 120g
Jono Bakso Lembu or beef meatballs are great additions to your dishes, especially for hot pot (steamboat, shabu-shabu) or deep fried.
Jono is an exclusive brand in Wmart supermarket that produces delicious frozen deli meat, sausages and meatballs.
- 120g per packet
- Halal certified
- This is a frozen product
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Jono Beef Pepperoni 50g
Tasty and fresh beef pepperoni. Great as pizza topping, or an addition to cheese boards, salads, sandwiches and other dishes.
- 50g per packet
- Halal certified
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Australian O’Connor Premium Pasture-Fed Ox Beef Tenderloin
The tenderloin makes one of the most premium beef steaks, as each ox only yields a small amount. The tenderloin boasts the most tender muscle of all the parts from the prime loin section. It is also known as the filet mignon.
To enjoy this tenderloin steak, lightly season the meat with salt and pepper, and grill or cook to medium rare. We can also prepare it as yakiniku or hot pot slices.
O’Connor has produced the finest Black Angus and premium beef from Gippsland, Australia, for three generations. Their entirely free-range cattle are raised with no artificial hormones and no antibiotics. These premium cattle are pasture-fed.
- Imported from Australia
- Halal certified
- This is a chilled product
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Australian CAG Beef Back Ribs 800g-1.2kg
Beef back ribs are made for the BBQ. The back ribs come from the upper back.
- Imported from Australia
- Weight from 800g-1.2kg+/-
- This is a frozen product
- Halal certified
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Australian CAG Beef Spare Ribs 2kg+/-
Beef spare ribs.
- Imported from Australia
- 2kg+/-
- This is a frozen product
- Halal certified
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Butcher Joe Beef Frankfurter Sausages 400g
Beef frankfurters (German for Frankfurt sausage) are slim, parboiled sausages. Enjoy them as homemade hot dogs, in barbeques, and finger food.
- This is a frozen product
- Halal certified
- 400g per packet
- Each packet contains 5 frankfurters
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Australian O’Connor Premium Pasture-Fed Ox Beef Chuck Roll
The chuck roll is a cut of beef that comes from the shoulder area of a grass-fed cow. It is a flavourful and versatile cut that is suitable for a variety of cooking methods such as roasting, braising, or grilling.
Grass-fed beef is an excellent source of protein, vitamins, and minerals and is a popular choice for those looking for a healthier and more sustainable alternative to conventionally raised beef. As the name suggests, pasture-fed cattle are raised on a diet of grass and other forages, which results in a leaner meat with a higher concentration of beneficial nutrients such as omega-3 fatty acids and antioxidants.
O’Connor has produced the finest Black Angus and premium beef from Gippsland, Australia, for three generations. Their entirely free-range cattle are raised with no artificial hormones and no antibiotics. These premium cattle are pasture-fed and has a marbling score of MB2+.
- This is a chilled product
- Halal certified
- Imported from Australia
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Australian O’Connor Premium Pasture-Fed Ox Beef Brisket
The brisket is a popular Asian cut that comes from the front chest area. Typically, a block of brisket contains up to 40% fat, which can be trimmed off and used. The brisket is more suitable for slow cooking in the oven, on the grill or in a slow cooker to yield tender, delicious beef.
O'Connor has produced the finest Black Angus and pasture-fed beef from Gippsland, Australia, for three generations. Their free-range oxen are raised with no artificial hormones and no antibiotics.
- This is a chilled product
- Halal certified
- Imported from Australia
