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Japanese A5 Iga Wagyu Rib Cap 200g+/- (Yakiniku)

RM136.00
Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet. The eye of the ribeye, the rib cap is the closest rib to the cow’s back and often sold together with the ribeye, but butchers have turned the rib cap into its own delightful cut. The rib cap’s marbling is intense. This rib cap has been sliced thinly to be grilled for yakiniku.
  • Halal certified
  • 200g+/- per tray
  • Imported from Japan
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Japanese A5 Iga Wagyu Chuck Flap (Zabuton) 200g+/- (Yakiniku)

RM168.00
Zabuton translates to ‘little pillow’ or ‘flat cushion’ because it resembles a traditional Japanese square cushion. Also known as the Denver steak, the chuck flap is taken from the chuck, between the shoulder blade and back rib of the cattle. This cut is simple to cook, and great for steaks and yakiniku. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
    • Halal certified
    • 200g+/- per tray
    • Each tray contains 6+/- slices
    • Imported from Japan
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Japanese A5 Iga Wagyu Shin Shank 200g+/- (Yakiniku)

RM96.00
The shin cut may actually come from either the front or hind legs, where there's a lot of movement. This makes the shin a leaner and more affordable cut for the grill. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet. This shin shank has been sliced thinly for yakiniku.
  • Halal certified
  • 200g+/- per tray
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Japanese A5 Iga Wagyu Tri-Tip 200g+/- (Yakiniku)

RM156.00
Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet. The tri-tip (tomo-san kaku) is named after its triangular shape, cut from the bottom of the sirloin. This tri-tip has been sliced thinly to be grilled for yakiniku.
  • Halal certified
  • 200g+/- per tray
  • Each tray contains 4-6 yakiniku slices
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Japanese A5 Iga Wagyu Assorted Mix (Yakiniku)

This platter has to be pre-ordered for us to prepare your yakiniku platter according to your taste. We will provide more information on WhatsApp (+6019-605 0288). Iga Beef is an exclusive A5 Japanese Wagyu beef imported from Iga, Japan. Wagyu connoisseurs describe Iga Beef as having a less greasy sensation and mellow taste. Its flavour is most suitable for the local palate. PRE-ORDER