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Japanese A5 Iga Wagyu Knuckle (Shintama) 700g+/- + Special Offer

The knuckle is cut from the heart of lean meat, from the front side of the hind leg from hip to knee. This is a low-fat yet versatile and superior quality cut. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet. This is a 700g+/- portion of Iga Beef knuckle that has been cut from the pictured block.
  • Halal certified
  • This is a frozen product
  • Imported from Japan
  • 700g+/-