Weight | 1kg, 1.5kg, 1.8kg |
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Australian CAG Beef Tail 900g-1.4kg
RM143.20
Ox beef tail is often used to make hearty, flavourful soups and stews (sup ekor). The tail meat contains a lot of connective tissue, and when cooked low and slow, it becomes tender and releases flavourful gelatin. The meat is typically rich, with almost buttery flavours. It is also sometimes used to make beef stock or broth.
- This is a frozen product
- Imported from Australia
- Halal certified
- 900g-1.4kg
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The striploin is a highly sought-after cut of beef known for its exceptional flavour and tenderness. This cut comes from the short loin, which is located in the middle of the cow's back. Unlike the ribeye or the tenderloin, the striploin is a leaner cut of meat, but still contains enough marbling to keep the meat tender and juicy.
The striploin is often considered a premium cut of beef and is highly valued in Brazilian cuisine, hence sourcing this beef from Brazil ensures its superior quality. The Minerva company in Brazil is also committed to the sustainable future of the planet’s food supply, assuring its supply of beef meets the highest standards.
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Australian Coorong Black Angus Beef Flank Steak 1kg+/-
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The flank steak is a lean cut that comes from the abdominal muscles, below the loin. There is little fat, making the flank steak more suitable for stews and slow cooking, although it can also be prepared as a steak. This is a flavourful cut that absorbs marinates well.
Coorong Black is one of Australia's finest premium beef brands. Their verified 100-day grain-fed black angus cattle is grown and processed under a framework that enhances maximum tenderness and flavour.
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Australian Angus Beef Burger Patty 150g
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Australian Angus cattle are grain fed for minimum 150 days. This Angus beef burger patty is also gluten-free with no added hormones. We take pride in supplying these Angus patties to restaurants, guaranteeing the highest quality standards. Expect nothing less than premium, succulent meat that will elevate your burger creations.
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Jono Bakso Lembu or beef meatballs are great additions to your dishes, especially for hot pot (steamboat, shabu-shabu) or deep fried.
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Australian CAG Beef Spare Ribs 2kg+/-
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Imported from Australia
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Beef Liver 400g+/-
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Beef liver is high in protein and minerals (and more nutritious than chicken liver) while being low in calories and fat.
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