Chilled Air Flown Norway Fjord Salmon/Trout Boneless Steak (200g +/-)
Boneless skin on steak of Leroy’s Fjord Salmon/ Ocean Trout.
Portion: 210g +/-
Norway Chilled Salmon/Trout
FREE 3 Gift & Free Cutting Service (Boneless Steak Cut) ( weight 4.0kg-4.5kg+/-)
Free Gift Includes +++++++++
Friendly Farm Coconut Virgin Oil- 1L NP: RM63.99
Himalayan Salt Fine-500g NP: RM2.80
Dried Pearl Mushroom-200g NP: RM33.90
Grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north.
Murasaki uni is mustard yellow in color and has a clean, mildly sweet taste. It's best eaten in sushi or as sashimi to enjoy its delicate flavors. Uni is difficult to raise, delicate to harvest, and yields small portions of edible meat.
- Category: Seafood, Sashimi, Sushi
- Portion: 1 Tray