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Cobram Estate Extra Virgin Olive Oil Robust 375ml
RM36.75
A cut green grass aroma mingles with a complex, spicy, yet fruity flavour, balancing on the palate with intense bitterness and a medium pungency.
Choose Robust for an intense flavour burst. Our Chief Oil Maker combines our most robust varieties to achieve an unrivalled intensity of flavour. This deeply flavoursome extra virgin olive oil is equally at home in stews, casseroles, marinades and pasta sauces, as it is ‘drizzled over’ or ‘dipped in’ for a more intense and singular taste sensation.
- 375ml bottle
- Imported from Australia
- 28 November 2025
In stock
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S.Sango Imamuraya Ginnoago Dashi 52.5g (7 Bags)
RM17.00
Imamuraya Ginnoago Dashi is a premium Japanese soup stock made from silver flying fish (Ginnoago), renowned for its rich, umami-packed flavour. This traditional dashi provides a delicate, yet deeply savoury base for soups, broths, and sauces. It’s perfect for enhancing the taste of miso soup, ramen, and hot pots, adding a natural depth to your dishes without overpowering other ingredients. Convenient and easy to use, Imamuraya Ginnoago Dashi brings the authentic taste of Japanese cuisine to your kitchen, making it a must-have for both home cooks and professional chefs seeking exceptional flavour.
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