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HomeProductsSeafood Frozen Norwegian Salmon/Trout Boneless Steak (250g-270g)

Frozen Norwegian Salmon/Trout Boneless Steak (250g-270g)

RM37.50

Salmon from Norway is a sought-after product. Salmon has a mild, full and rich taste. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles. Smoked salmon can be used on a sandwich, in salads and omelets, with pasta or in a wrap.

Fjord trout is known for its high quality. Fjord trout have shorter muscle fibers in the fish meat than salmon. This gives the firm texture and is suitable for many kinds of dishes, for example raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.

  • Frozen
  • 1 pcs
  • Weight 250g – 270g +/-
  • Imported product
  • Portion cut is vacuum packed
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