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S.Sango Imamuraya Ginnoago Dashi 52.5g (7 Bags)
RM17.00
Imamuraya Ginnoago Dashi is a premium Japanese soup stock made from silver flying fish (Ginnoago), renowned for its rich, umami-packed flavour. This traditional dashi provides a delicate, yet deeply savoury base for soups, broths, and sauces. It’s perfect for enhancing the taste of miso soup, ramen, and hot pots, adding a natural depth to your dishes without overpowering other ingredients. Convenient and easy to use, Imamuraya Ginnoago Dashi brings the authentic taste of Japanese cuisine to your kitchen, making it a must-have for both home cooks and professional chefs seeking exceptional flavour.
- Imported from Japan
- 7.5g x 7 bags
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