You must be logged in to post a review.
Sold out
S.Sango Imamuraya Ginnoago Dashi 52.5g (7 Bags)
RM17.00
Imamuraya Ginnoago Dashi is a premium Japanese soup stock made from silver flying fish (Ginnoago), renowned for its rich, umami-packed flavour. This traditional dashi provides a delicate, yet deeply savoury base for soups, broths, and sauces. It’s perfect for enhancing the taste of miso soup, ramen, and hot pots, adding a natural depth to your dishes without overpowering other ingredients. Convenient and easy to use, Imamuraya Ginnoago Dashi brings the authentic taste of Japanese cuisine to your kitchen, making it a must-have for both home cooks and professional chefs seeking exceptional flavour.
- Imported from Japan
- 7.5g x 7 bags
Out of stock
Related products
Sold out
Close
Cobram Estate Extra Virgin Olive Oil Light 3L
The beautifully ripe fruit in this subtle blend exhibit a distinctive apple and banana sweetness that sits clean on the palate, with low bitterness and pungency.
Choose Light when you want the food to tell the story.
The Murray River Valley enjoys a Mediterranean climate, and from the rich red soils grow premium quality olives. Cobram Estate’s Chief Oil Maker selects olives light in flavour, with a delicate aroma to create a subtle and versatile extra virgin olive oil – the ideal cook’s companion for stir-frying, barbecuing, baking, sautéing and roasting.
- Imported from Australia
- 3 litre tin
- Best Before 19 November 2025
Sold out
Close
Cobram Estate Extra Virgin Olive Oil Light 750ml
The beautifully ripe fruit in this subtle blend exhibit a distinctive apple and banana sweetness that sits clean on the palate, with low bitterness and pungency.
Choose Light when you want the food to tell the story.
The Murray River Valley in Australia enjoys a Mediterranean climate, and from the rich red soils grow premium quality olives. Cobram Estate's Chief Oil Maker selects olives light in flavour, with a delicate aroma to create a subtle and versatile extra virgin olive oil – the ideal cook’s companion for stir-frying, barbecuing, baking, sautéing and roasting.
- 750ml bottle
- Imported from Australia
- Harvest: 2024
- Best Before: 15 September 2025
Sold out
Close
Mutenka Kokusan Akadashi Miso (Soy Bean) 500g
Mutenka Kokusan Akadashi Miso is a 100% naturally fermented paste made with soy bean. Our miso paste has no added preservatives.
- 500g per unit
Sold out
Close
Cobram Estate Roasted Onion Infused Extra Virgin Olive Oil 250ml
This combination of Cobram Estate’s premium extra virgin olive oil with natural onion infusion creates a distinctive yet delicate roast onion aroma with flavours that linger on the palate.
From its subtly sweet caramelised flavour to its Monash University Low FODMAP certified™ status, this onion infused oil is a convenient, healthy choice with an uncompromising taste. This succulent fusion of roasted onion infused oil will bring a burst of flavour and elevate your home cooking.
- 250ml Bottle
- Imported from Australia
- Best Before 26 December 2025
Close
Sold out
Close
Heinz Squeeze Tomato Ketchup 567g
Heinz's classic ketchup is made only from sweet, juicy, red ripe tomatoes for the signature thick and rich taste of America’s Favorite Ketchup®.
- Halal certified
Sold out
Close
Cobram Estate Extra Virgin Olive Oil Classic 3L
From fresh grassy notes, to a hint of green bananas and tomatoes, the Classic delivers a complete finish, with moderate bitterness and pungency and a creamy yet clean aftertaste.
Brimming with fresh fruity aromas and pungent flavours, Cobram Estate’s Chief Oil Maker recommends the versatile Extra Virgin Olive Oil Classic selection for sautéing, grilling, roasting vegetables, dressing salads, or simply dipping with crusty bread to enjoy the delicate flavours.
- Imported from Australia
- 3 litre tin
- Best Before 26 June 2025
Reviews
There are no reviews yet.