Torello Rose Veal Bone In Shortloin
Torello Rosé Veal sits perfectly between veal and beef. The age of the calves along with the milk and grain diet delivers a unique light beef flavour, while maintaining a delicate, melt in your mouth texture. Torello Rosé Veal has no added hormones. Easy to prepare, fast to cook and available in familiar beef cuts making it suitable for both beef and veal recipes.
Product is shipped Vacuum packed. Best cooked within 2 weeks.
Portion: 300g +/-
Portion: 500 - 600g +/-
Portion: 1000g +/-