Buffalo Lung 1kg+/-
RM10.93
Buffalo lung is a great substitute for beef, with additional benefits. Buffalo lung texture tends to be softer and more tender than beef lung. It also has a slightly sweeter and milder flavour.
Nutrition-wise, buffalo lung is higher in protein and lower in fat compared to beef lung. It is high in vitamin A and other essential nutrients.
- This is a frozen product
- Halal certified
- 1kg+/-
*Images used are for illustration purposes only. Actual product may look different.
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Our frozen whole boneless lamb shoulder offers a rich and flavourful cut. Sourced from grass-fed lambs raised in New Zealand’s pristine pastures, this lamb shoulder is known for its juicy texture due to its higher fat content and marbling. The boneless preparation makes it convenient for easy carving and versatile in various dishes, from stews to roasts.
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New Zealand Grass-Fed Bone-In Lamb Shoulder Whole 2.2-2.5kg+/-
RM107.45
Delicious lamb shoulder sourced from grass-fed lambs raised in New Zealand’s pristine pastures. This lamb shoulder offers incredibly juicy meat. Cook low and slow in the oven, slow cooker or BBQ.
The whole lamb shoulder is generously portioned to serve 6-8 people, making it ideal for family meals or gatherings. Cutting services can be provided for lamb slices and diced cubes.
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- 2.2kg-2.5kg+/-
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