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Brazilian Minerva Beef Striploin Steaks
Brazilian Minerva Beef Striploin Whole
HomeProductsMeatBeef Brazilian Minerva Beef Striploin

Brazilian Minerva Beef Striploin

RM19.20

The striploin is a highly sought-after cut of beef known for its exceptional flavour and tenderness. This cut comes from the short loin, which is located in the middle of the cow’s back. Unlike the ribeye or the tenderloin, the striploin is a leaner cut of meat, but still contains enough marbling to keep the meat tender and juicy.

The striploin is often considered a premium cut of beef and is highly valued in Brazilian cuisine, hence sourcing this beef from Brazil ensures its superior quality. The Minerva company in Brazil is also committed to the sustainable future of the planet’s food supply, assuring its supply of beef meets the highest standards.

The striploin can be grilled, roasted, or pan-seared, and is often seasoned simply with salt and pepper.

  • This is a frozen product
  • Halal certified
  • Imported from Brazil

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Australian Coolong Black Angus Beef Tenderloin
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The tenderloin makes one of the most premium angus steaks, as each black angus cattle only yields a small amount. The tenderloin boasts the most tender muscle of all the parts from the prime loin section. It is also known as the filet mignon. To enjoy this tenderloin steak, lightly season the meat with salt and pepper, and grill or cook to medium rare.

Coorong Black is one of Australia's finest premium beef brands. Their verified 100-day grain-fed black angus cattle is grown and processed under a framework that enhances maximum tenderness and flavour.

  • Imported from Australia
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*Important Note: Images are for illustration purposes only. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
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Aqina Ayam Kampung Chicken
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AQINA Farm brings you "village chickens" that are raised cage-free with longer growth cycles of 75 days. These chickens are more active, resulting in leaner muscles, firmer flesh, and less fat. Kampung Chicken breeds are undeniably a healthier option.
Aqina chickens are fed with organic feed material, non-trans fat feed, and pineapple enzymes. They contain no antibiotic residue and no growth hormones.
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New Zealand Grass Fed Whole Lamb Boneless Shoulder
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Our frozen whole boneless lamb shoulder offers a rich and flavourful cut. Sourced from grass-fed lambs raised in New Zealand’s pristine pastures, this lamb shoulder is known for its juicy texture due to its higher fat content and marbling. The boneless preparation makes it convenient for easy carving and versatile in various dishes, from stews to roasts.
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RM37.84 – RM56.76
Beef back ribs are made for the BBQ. The back ribs come from the upper back.
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O'Connor Premium Ox Beef Cube Roll
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Australian O’Connor Grain-Fed Angus Ribeye (Cube Roll)

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The cube roll is where ribeye steaks come from. It's a primal cut between the chuck and sirloin, with great flavour and tenderness. Lightly season your beef steak with salt and pepper, and grill or cook to medium rare. We can also prepare your cube roll as yakiniku or hot pot slices. O’Connor has produced the finest Black Angus and premium beef from Gippsland, Australia, for three generations. Their entirely free-range cattle are raised with no artificial hormones and no antibiotics. These premium cattle are pasture-fed.
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Great authentic beef curry with potatoes (kari daging dengan ubi kentang) made with no preservatives Yeo's is the first brand in Malaysia to produce canned curry chicken. Enjoy quick, easy and delicious meals that can be ready in just 2 minutes.
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Australia Coolong Black Angus Beef Ribeye
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The cube roll is where ribeye steaks come from. It's a primal cut between the chuck and sirloin, with great flavour and tenderness. Lightly season your beef steak with salt and pepper, and grill or cook to medium rare. We can also prepare your cube roll as yakiniku or hot pot slices.

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The OP Rib is known as the mini tomahawk, comprising parts of the popular ribeye and bone, offering spectacular flavour from both its prime cut and bone. This OP Rib from Angus beef is superior to regular beef because of its marbling, tenderness, and rich flavour. The Angus breed is known for producing well-marbled meat with a good balance of fat and lean muscle. To enjoy this OP Rib, lightly season the meat with salt and pepper, and grill or cook to medium rare. Coorong Black is one of Australia’s finest premium beef brands. Their verified 100-day grain-fed black angus cattle is grown and processed under a framework that enhances maximum tenderness and flavour.
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*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product. 
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  • Products
    • Wagyu Beef
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        • Shabu-Shabu
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