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Australian Wholegrain Organic Chick Peas BUY 1 FREE 1
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Our wholegrain chickpeas are grown using organic farming practices in Australia. These chickpeas are minimally processed and are left whole, including their outer layer, which is rich in fiber and nutrients.
Chickpeas are a versatile ingredient that can be used in a wide range of dishes, from soups and stews to salads, casseroles, dips, and even baked goods. They're the main ingredient in hummus. Chickpeas are an excellent source of plant-based protein, fiber, vitamins, and minerals, making them a nutritious addition to any diet. They can help control blood sugar levels and even weight loss.
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Organic Hulled Millet 500g
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Organic hulled millet offers numerous nutrients in addition to being a great source of fibre. Organic hulled millet is free from pesticides and preservatives.
Millet has a mild, slightly nutty flavour and a fluffy texture when cooked. It can be used in a variety of dishes, such as porridge, salads, pilafs, and soups, and can also be ground into flour for use in baking.
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Bali Kacang Kapri Peanuts 300g
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Kacang Kapri is an irresistible snack made in the famous land of Bali, Indonesia, that takes peanuts to the next level with aromatic garlic, salt and seasonings.
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Heng’s Crispy Fish Chilli 340g
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The Heng's brand was established in 1930s.
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Australian Organic Polenta 500g
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Polenta is produced by coarsely cracking maize grain. It is slow-cooked in liquid until the grains swell and the starches are released.
Polenta is a rich source of both fiber and protein, as well as complex carbohydrates. Furthermore, it is gluten-free, low in fat and low in calories.
Polenta is traditionally used in Italian cooking. Serve polenta as a hot porridge.
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