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Australian Coorong Black Angus Beef Tenderloin Steak
RM84.85
The tenderloin makes one of the most premium angus steaks, as each black angus cattle only yields a small amount. The tenderloin boasts the most tender muscle of all the parts from the prime loin section. It is also known as the filet mignon.
To enjoy this tenderloin steak, lightly season the meat with salt and pepper, and grill or cook to medium rare.
Coorong Black is one of Australia’s finest premium beef brands. Their verified 100-day grain-fed black angus cattle is grown and processed under a framework that enhances maximum tenderness and flavour.
- Imported from Australia
- Halal certified
- This is a chilled product
*Important Note: Images are for illustration purposes only. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
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Australian O’Connor Grain-Fed Angus Ribeye (Cube Roll)
The cube roll is where ribeye steaks come from. It's a primal cut between the chuck and sirloin, with great flavour and tenderness.
Lightly season your beef steak with salt and pepper, and grill or cook to medium rare. We can also prepare your cube roll as yakiniku or hot pot slices.
O’Connor has produced the finest Black Angus and premium beef from Gippsland, Australia, for three generations. Their entirely free-range cattle are raised with no artificial hormones and no antibiotics. These premium cattle are pasture-fed.
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Yeo's is the first brand in Malaysia to produce canned curry chicken. Enjoy quick, easy and delicious meals that can be ready in just 2 minutes.
- 285g
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Australian Boneless Lamb Leg Rolled & Netted 3.4-3.7kg
This boneless lamb leg has been rolled and netted to maintain its shape during roasting, ensuring even heat distribution.
Known for its balance of leanness and tenderness, lamb leg offers a cleaner, more refined flavour compared to the richer, fattier shoulder. While shoulder excels in long, slow braises, leg is ideal for roasting, grilling, and carving into neat slices. This cut delivers juiciness without excessive fat and provides a versatile option for both home cooks and professional kitchens seeking a premium, easy-to-prepare centrepiece.
Midfield has supplied fresh and frozen Australian beef, veal, lamb, mutton and specialty products to global markets for over 45 years. Their lamb stands out for consistent quality, rich flavour, and meticulous processing—making it a preferred choice for discerning chefs and food lovers.
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Jono Beef Meatballs (Bakso Lembu) 1kg
Jono Bakso Lembu or beef meatballs are great additions to your dishes, especially for hot pot (steamboat, shabu-shabu) or deep fried.
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Wmart Sausages 5pcs (Buy 2 FREE 1)
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Australian Coorong Black Angus Beef Cube Roll (Ribeye)
The cube roll is where ribeye steaks come from. It's a primal cut between the chuck and sirloin, with great flavour and tenderness.
Lightly season your beef steak with salt and pepper, and grill or cook to medium rare. We can also prepare your cube roll as yakiniku or hot pot slices.
Coorong Black is one of Australia's finest premium beef brands. Their verified 100-day grain-fed black angus cattle is grown and processed under a framework that enhances maximum tenderness and flavour.
- Imported from Australia
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We use natural casing to provide a traditional, authentic texture that adds a snap and juiciness to our sausages when cooked.
- Produced in Malaysia
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