Dainagon Azuki Red Beans 500g
RM39.90
Premium Dainagon Azuki beans are prized as the largest and highest-grade variety of Japanese red beans. Known for their plump, glossy appearance and deep reddish-brown colour, these beans retain their whole shape even after slow cooking, making them ideal for traditional confections like anko, mochi, and monaka. Their subtly sweet, earthy flavour and smooth, tender texture set them apart from standard azuki varieties. Dainagon beans are harvested and selected for size and quality consistency. Naturally low in fat and rich in fiber and plant-based protein, they can aid in weight loss, improve digestion, as well as improve bone, skin and heart health.
- 500g
In stock
Related products
Close
Frozen Natto 5 x 40g PWP 50% off Blueberries
The ultimate Japanese superfood, natto is high in calcium, fibre, potassium, iron magnesium, and also rich in protein. Natto is also a great source of vitamins.
- 5 x 40g packets
- This is a frozen product
Close
Kikkoman Yakiniku Sauce 300g
The perfect dipping sauce, marinate for yakiniku or teppanyaki at home. This sauce contains Japanese soy sauce, garlic, sesame oil, sugar, and sesame seeds.
- 300g
- Halal certified
Sold out
Close
Mutenka Kokusan Akadashi Miso (Soy Bean) 500g
Mutenka Kokusan Akadashi Miso is a 100% naturally fermented paste made with soy bean. Our miso paste has no added preservatives.
- 500g per unit
Close
Fatt Choy (Black Moss or Sea Moss) 20g
Fatt choy is also known as Black Moss or Sea Moss, a nutritious land-dwelling algae or 'vegetable ingredient' in Chinese cuisine.
When soaked, Fatt choy has a soft texture. Fatt choy absorbs the flavours of the dish it is cooked in.
- 20g per packet
Close
Herbal Chicken Soup Pack
Ingredients in Wmart's herbal chicken soup pack include ginseng, red wolfberries, dried longan, and polygonatum odoratum.
Close
Bentong Ginger Powder 100g
Ginger powder made from dried and ground famous Bentong ginger root. Ginger powder is used in both sweet and savory dishes, such as gingerbread, cookies, cakes, soups, stews, curries, and marinades.
Ginger powder has anti-inflammatory and antioxidant properties, aids digestion, reduces nausea, and alleviates cold and flu symptoms. It should be stored in a cool, dark place to maintain its potency.
- 100g
