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La Costena Hot Salsa Dip with Chipotle 453g
RM20.15
Experience the fiery flavour of Mexico with La Costena’s hot salsa dip sauce that perfectly goes with nachos, rice, tortilla based foods or anything at all!
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Japan The Nabari Curry 175g
RM47.80
Authentic Japanese curry with tomato puree and bamboo shoots from Nabari.
Nabari city in the Mie Prefecture is known for its blend of traditional Japanese curry with locally grown vegetables and meats.
Prepare this curry with meat for a hearty dish with deep umami flavours. Serve with steamed rice.
- 175g
- Imported from Japan
- Non-halal
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Heinz Squeeze Tomato Ketchup 567g
RM12.99
Heinz's classic ketchup is made only from sweet, juicy, red ripe tomatoes for the signature thick and rich taste of America’s Favorite Ketchup®.
- Halal certified
Neuvida High Oleic Cooking Oil 1kg
RM22.65
NeuVida is a naturally stable cooking oil with superior fry-life. It is heat stable even under intense heat of up to 245°C. This makes NeuVida an ideal healthy oil for every style of cooking – from salads to baking and deep-frying.
NeuVida contains more Omega-9 goodness (82%) than olive oil (72%). It has the lowest saturated fat amongst all cooking oil, and zero trans fat.
- 1kg
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French Summer Guerande Truffle Fine Sea Salt 150g
RM59.40
Also known as Sel de Guérande and harvested in France during the summer, this Guerande fine sea salt is combined with earthy seasonal truffles to elevate every cooking into a gourmet experience.
Truffle sea salt is often used as a finishing salt, meaning it is sprinkled over a dish just before serving to enhance its flavor and add a touch of visual appeal. French Guérande truffle sea salt can be used in a variety of dishes, from simple roasted vegetables to more complex dishes like risottos, pasta dishes, and even popcorn. It's also a popular ingredient in gourmet spice blends, sauces, and marinades.
- Imported from France
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Arm & Hammer Pure Baking Soda 453g
RM7.90
America's No.1 trusted baking soda brand. Versatile, effective and affordable.
Baking soda is 100% pure sodium bicarbonate. Baking soda is typically used in a recipe that has an acidic ingredient (cream of tartar, buttermilk, etc.) that will react with the soda to give off carbon dioxide. Baking powder, which contains one or more acidic ingredients to facilitate the reaction, is used in recipes without acidic ingredients.
Use for baking (typically in a recipe that has an acidic ingredient such as cream of tartar and buttermilk that will react with the soda to give off carbon dioxide), cleaning, deodorizing and more. Free of harsh chemicals and gentle enough to use on many surfaces.
- 453g
