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Cobram Estate Extra Virgin Olive Oil Robust 750ml
RM75.00
A cut green grass aroma mingles with a complex, spicy, yet fruity flavour, balancing on the palate with intense bitterness and a medium pungency.
Choose Robust for an intense flavour burst. Our Chief Oil Maker combines our most robust varieties to achieve an unrivalled intensity of flavour. This deeply flavoursome extra virgin olive oil is equally at home in stews, casseroles, marinades and pasta sauces, as it is ‘drizzled over’ or ‘dipped in’ for a more intense and singular taste sensation.
- 750ml bottle
- Imported from Australia
Starbucks Caffe Latte Premium Mix 4 Sticks
RM14.10
This smooth and creamy beverage combines 100% Arabica beans and dairy milk, topped with a soft layer of foam.
- 22g x 4
Vida Salty Lychee Sparkling Drink 325ml
RM2.75
Vida's salty lychee sparkling beverage combines the delicious taste of sweet lychee with mild saltiness.
Tasty Dip Oyster Sauce 250ml
RM7.00
Tasty Dip's oyster flavoured sauce delivers a rich, savoury umami taste that enhances the natural flavours of your favourite dishes. Available in both regular and vegetarian versions, it offers the same deep, well-balanced flavour—perfect for all dietary preferences. Ideal for stir-fries, marinades, vegetables, and meats, this versatile sauce adds a glossy finish and aromatic depth to every meal. The vegetarian option provides a delicious alternative without compromising on taste.
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Air-Flown Norwegian Salmon/Trout-Salmon Whole 4-4.5kg (Horseshoe Steak)
RM292.00
Our fresh whole salmon and trout-salmon have been cut and packed as boneless steaks with skin, head, tail and trimmings. These salmon and fjord trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week.
Salmon from Norway is sought-after for sushi. It has a mild, full and rich taste compared to trout. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles. Smoked salmon can be used on a sandwich, in salads and omelets, with pasta or in a wrap.
Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
- Cutting services included for horseshoe steaks
- A whole salmon/trout-salmon weighs 4-4.5kg+/- (Weight before processing. Please allow approximately 10% gut loss after cleaning)
- This is a chilled product
- Imported from Norway
