Syawo Korean Gangnam Cica Body Wash 1L
RM13.50
Syawo’s new body wash is made from top Korean ingredients. Cica cream is the latest offering for soothing and gentle skincare.
- 1 litre
- Made in Malaysia
In stock
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Japanese Sanuki Udon Noodles 250g x 5
Japanese Sanuki Udon Noodles are flash-frozen when they are at their best – freshly made and freshly cooked.
Udon is a thick, chewy noodle made from wheat flour. They're simple to cook, so udon is a Japanese comfort food as well as a favourite for hot pot.
- Imported from Japan
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Jono Beef Meatballs (Bakso Lembu) 120g
Jono Bakso Lembu or beef meatballs are great additions to your dishes, especially for hot pot (steamboat, shabu-shabu) or deep fried.
Jono is an exclusive brand in Wmart supermarket that produces delicious frozen deli meat, sausages and meatballs.
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Cobram Estate Extra Virgin Olive Oil Classic 3L
From fresh grassy notes, to a hint of green bananas and tomatoes, the Classic delivers a complete finish, with moderate bitterness and pungency and a creamy yet clean aftertaste.
Brimming with fresh fruity aromas and pungent flavours, Cobram Estate’s Chief Oil Maker recommends the versatile Extra Virgin Olive Oil Classic selection for sautéing, grilling, roasting vegetables, dressing salads, or simply dipping with crusty bread to enjoy the delicate flavours.
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Hokkaido Scallops 3S 1kg
Hokkaido, a northern island in Japan, is renowned for its clean and nutrient-rich waters and abundant seafood. The scallops from this region are known for their exceptional flavour and natural sweetness.
Hokkaido scallops are often hand-dived or harvested using sustainable methods to ensure minimal damage to the delicate scallops and the marine ecosystem.
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Air-Flown Norwegian Salmon/Trout-Salmon Whole 4-4.5kg (Boneless Steak)
Our fresh whole salmon and trout-salmon have been cut and packed as boneless steaks with skin, head, tail and trimmings. These salmon and fjord trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week.
Salmon from Norway is sought-after for sushi. It has a mild, full and rich taste compared to trout. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles. Smoked salmon can be used on a sandwich, in salads and omelets, with pasta or in a wrap.
Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
- Cutting services included for boneless steaks
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- This is a chilled product
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Australian Tajima Wagyu MB6-7 Striploin Steak 230-280g
The striploin offers a perfect blend of rich marbling and bold beef flavour. With a marbling score of 6-7, this premium cut delivers a juicy, tender texture that melts in your mouth. Striploin steaks are the most popular, and this cut can also be prepared as yakiniku slices or hotpot slices. Whether grilled or pan-seared, the striploin guarantees a luxurious dining experience.
- Imported from Australia
- Halal certified
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Wmart Angus Beef Frankfurters 5pcs
Wmart's assorted sausages are made with a mixture of ground meat, spices, and seasonings. We use natural casing to provide a traditional, authentic texture that adds a snap and juiciness to our sausages when cooked.
- Produced in Malaysia
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Experience premium quality with Kunihiro’s frozen oysters — harvested from pristine waters and rapidly flash-frozen to lock in their natural sweetness, briny freshness, and buttery texture. Cook these Japanese oysters from frozen — they are perfect for grilling, frying, steaming, or adding to pasta and soups.
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