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Australian O’Connor Pasture-Fed GVB Angus Striploin
RM37.80
At one of Australia’s pristine pastures, the O’Connor ranch produces grass-fed Superior Angus, some of the finest Black Angus beef today.
The striploin is a cut above the rest. Also known as New York Strip, the striploin offers a perfect balance of beefy meat and luscious marbling. This combination results in a steak that is tender and also bursting with savoury juiciness.
Grilling, searing, or pan-frying striploin allows the marbled fat to melt and infuse the meat with its mouthwatering flavours. This cut is also great when sliced thinly for the steamboat or hot pot.
- This is a chilled product
- Halal certified
- Imported from Australia
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
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The striploin comes from a portion of the short loin, and is more marbled and more luxurious than the sirloin.
Midfield has been producing wholesome Aussie beef since 1975. This range of grass-fed beef is ideal for the fussy chef or committed foodie.
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Coorong Black is one of Australia's finest premium beef brands. Their verified 100-day grain-fed black angus cattle is grown and processed under a framework that enhances maximum tenderness and flavour.
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Jono is an exclusive brand in Wmart supermarket that produces delicious frozen deli meat, sausages and meatballs.
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New Zealand Grass-Fed Lamb Boneless Shoulder Whole 1-1.5kg
Our frozen whole boneless lamb shoulder offers a rich and flavourful cut. Sourced from grass-fed lambs raised in New Zealand’s pristine pastures, this lamb shoulder is known for its juicy texture due to its higher fat content and marbling. The boneless preparation makes it convenient for easy carving and versatile in various dishes, from stews to roasts.
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To enjoy this tenderloin steak, lightly season the meat with salt and pepper, and grill or cook to medium rare.
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Wmart's assorted sausages are made with a mixture of ground meat, spices, and seasonings. We use natural casing to provide a traditional, authentic texture that adds a snap and juiciness to our sausages when cooked.
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