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Australian Southern Grain Black Angus MB2-3 Cube Roll (Ribeye) Steak
RM70.68
The cube roll is where ribeye steaks come from. It’s a primal cut between the chuck and sirloin, with great flavour and tenderness.
Lightly season your beef steak with salt and pepper, and grill or cook to medium rare. We can also prepare your cube roll as yakiniku or hot pot slices.
AMG’s brand sources British/European bred, well rounded Southern cattle all year round from Victoria and Southern New South Wales’ richest grazing country. AMG prides itself on providing consistently exceptional quality meat with superior tenderness and eating quality.
- Imported from Australia
- Halal certified
- This is a chilled product
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
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Australian Angus cattle are grain fed for minimum 150 days. This Angus beef burger patty is also gluten-free with no added hormones. We take pride in supplying these Angus patties to restaurants, guaranteeing the highest quality standards. Expect nothing less than premium, succulent meat that will elevate your burger creations.
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The chuck roll is a cut of beef that comes from the shoulder area. It is a flavourful and versatile cut that is suitable for a variety of cooking methods such as roasting, braising, or grilling.
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Coorong Black raises verified 100-day grain-fed Black Angus cattle under a carefully managed program designed to maximise tenderness and depth of flavour in every cut.
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