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Australian Tajima Wagyu MB4-5 Cheek Meat
RM62.10
Wagyu cheek meat is a richly flavoured, collagen-rich cut that becomes incredibly tender when slow-cooked. Many people consider cheek meat a mini and superior version of the brisket. Sourced from the hardworking cheek muscles, this cut is full of deep, beefy flavour and benefits from long, gentle cooking methods like braising or stewing. The natural marbling of Wagyu enhances its texture, resulting in a melt-in-your-mouth consistency that’s ideal for hearty dishes. The cheek meat is one of the unique cuts we offer!
Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.
- Imported from Australia
- Halal certified
- This is a frozen product
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.
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Cutting Services: Our butchers can provide cutting services for steaks, yakiniku, shabu-shabu, sukiyaki, roast, and other custom cuts. If you select the ‘With Cutting Services’ option, we will contact you on WhatsApp (+6017-507 9833) to discuss how you would like us to prepare your Wagyu.
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