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Australian Tajima Wagyu MB6-7 Striploin Whole 6.2-6.7kg
RM2,315.50
The striploin offers a perfect blend of rich marbling and bold beef flavour. With a marbling score of 6-7, this premium cut delivers a juicy, tender texture that melts in your mouth. Whether grilled or pan-seared, the striploin guarantees a luxurious dining experience.
Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.
- Imported from Australia
- Halal certified
- This is a chilled product
- 6.2kg-6.7kg
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.
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Lirah Gourmet White Balsamic Vinegar 250ml
Light, fresh and zesty with a touch of sweetness.
Lirah Gourmet White Balsamic Vinegar is great as simple dressings with quality olive oil, mustard and crushed garlic.
Add to risotto or soup for sweetness and flavour. Perfect for seafood.
- Imported from Australia
- 250ml per bottle
- No thickeners
- No starches
- Gluten free
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Australian Tajima Wagyu MB6-7 Ribeye Steak 300g+/-
The cube roll, where popular ribeye steaks come from, is one of the most prized cuts of wagyu, known for its rich flavour. It's an ideal choice for grilling or pan-searing because the fat renders beautifully, enhancing the flavor and keeping the meat tender.
- Imported from Australia
- Halal certified
- This is a chilled product
- 300g+/- per steak
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Bestari Multipurpose Crispy Frying Flour Mix (Garlic) 1kg
Multipurpose crispy frying flour mix (campuran tepung goreng rangup serbaguna) with garlic is a versatile blend specially formulated to create a light, golden, and crispy coating on fried foods, with a kick of garlic. This flour mix is widely used for fried chicken, offering a crunchy texture and rich, savoury garlic taste.
Easy to use, it requires minimal preparation—simply coat your ingredients and fry until crisp.
- 1kg
- Halal certified
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Japanese A5 Iga Wagyu Ribeye
The ribeye is one of the most popular and best Wagyu steaks. Taken from the ribs of the Wagyu cow between the shoulder and loin, the ribeye contains intense marbling. The ribeye is both juicy and tender with a rich taste. It is a versatile cut you can use for most dishes.
Wmart imports Iga Beef, an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
- Halal certified
- Imported from Japan
- This is a chilled product
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New Zealand Mussel Meat 1kg
Mussels are similar to clams and oysters. They grow in saltwater habitats, and are a good source of nutritious protein, omega 3 fatty acids, zinc and folate.
Mussels have a sweet and rich taste with a plump, tender texture.
- This is a frozen product
- Halal certified
- Imported from New Zealand
- 1kg+/- per packet
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Allana Buffalo Tenderloin 1.7-2kg
Buffalo meat is lighter compared to beef, with less fat and more minerals. Buffalo tenderloin is a tasty cut and one of the most tender, making it great for steaks and versatile in other dishes.
- Halal certified
- Imported from India
- This is a frozen product
- 1.7-2.0kg
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Uncut Air-Flown Norwegian Salmon/Trout-Salmon Whole 4-4.5kg+/-
Chilled sashimi-grade whole salmon or trout-salmon from Norge: Seafood from Norway. These salmon and trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week.
Salmon from Norway is a sought-after product. Salmon has a mild, full and rich taste. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles.
Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
- Whole salmon/trout-salmon (uncut)
- 4.0-4.5kg+/-
- This is a chilled product
- Imported from Norway
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Wild Alaska Red King Salmon Whole 9-9.5kg
Bruce Gore salmon is glazed to protect flesh from dehydration and the natural fish fats from oxidation. The taste is often more intense and distinct because of the natural diet and environment in which it grows. Glazed salmon can be stored in the freezer for extended periods of time free of ill effect. Frozen king salmon is fresher than fresh fish.
- This is a frozen product
- A whole red king salmon weighs 9-9.5kg+/- (Weight before processing. Please allow approximately 10% loss after cleaning and cutting)
- Imported from USA
