Buffalo Tail 1kg+/-
RM36.15
Buffalo tail is a tasty addition to a variety of dishes. Buffalo tail has a rich, beefy flavour that is slightly sweeter and milder than beef tail. It can be prepared in a variety of ways, including braising, stewing, or grilling. It can also be used to make stock or broth.
Buffalo tail is a good source of protein and contains essential vitamins and minerals, such as iron, zinc, and vitamin B12.
- This is a frozen product
- Halal certified
- 1kg+/-
In stock
Related products
Close
Buffalo FQ Slices 900g
Frozen deboned and deglanded buffalo meat. FQ (forequarter) slices are ideal for stir-fries, stews, hotpots, and Asian-style dishes. Each slice is packed with robust flavour and a firm, satisfying texture that holds up well in cooking. Hygienically slaughtered, processed and packed.
- This is a frozen product
- Halal certified
- Imported from India
- 900g per packet
Sold out
Close
Australian Midfield Grass-Fed Beef Striploin Steak 250-300g
The striploin comes from a portion of the short loin, and is more marbled and more luxurious than the sirloin.
Midfield has been producing wholesome Aussie beef since 1975. This range of grass-fed beef is ideal for the fussy chef or committed foodie.
- Halal certified
- 300g+/-
- This is a chilled product
- Imported from Australia
Sold out
Close
Australian O’Connor Pasture-Fed Beef Ribeye (Cube Roll)
The cube roll (better known as the ribeye cut) is one of the most sought-after cuts thanks to its rich flavour and succulent meat.
Graded from premium steers for marbling and for meat colour, O'Connor's Standard Pasture-Fed Beef is ideally suited for high-quality food service. It is Australia’s and perhaps the world’s finest grass-fed beef. Entirely free-range cattle, raised on the natural diet of the pure pastures of Gippsland and Southern Australia, free of hormone growth promotants and tested free of antibiotics and chemicals.
- This is a chilled product
- Halal certified
- Imported from Australia
New
Close
New Zealand Bone-In Lamb Shoulder Chops 700-900g
The shoulder of the lamb, derived from the forequarter, is the most economical cut. The lamb shoulder is often cut to make lamb chops.
We source our lamb from Australia, which boasts one of the highest quality of lamb meat.
Lamb shoulder is suitable for a variety of cooking — grilled, pan-fried, roasts, stews, curries and more.
- Halal certified
- 700g-900g (3-4 chops)
- Imported from New Zealand
- This is a frozen product
Close
Yeo’s Chicken Rendang with Potatoes
Great authentic rendang curry chicken with potatoes (ayam rendang dengan ubi kentang) made with no preservatives
Yeo's is the first brand in Malaysia to produce canned curry chicken. Enjoy quick, easy and delicious meals that can be ready in just 2 minutes.
- Halal certified
Close
Yeo’s Meat Curry with Potatoes 285g
Great authentic beef curry with potatoes (kari daging dengan ubi kentang) made with no preservatives
Yeo's is the first brand in Malaysia to produce canned curry chicken. Enjoy quick, easy and delicious meals that can be ready in just 2 minutes.
- 285g
- Halal certified
New
Close
Australian Bone-in Lamb Rack – Cap Off Frenched 0.9-1.1kg
Midfield's bone-in lamb rack offers a premium cut prized for both presentation and flavour. With the fat cap removed, the rack offers tender, succulent lamb beneath a refined layer of lean meat. The frenched rib bones create an elegant appearance ideal for gourmet plating, while the bone-in structure enhances juiciness during roasting or grilling. This cut cooks evenly, develops a rich crust, and yields delicate, aromatic lamb with every slice. Perfect for special occasions, fine dining menus, or home cooks seeking an elevated, restaurant-quality centrepiece.
Midfield has supplied fresh and frozen Australian beef, veal, lamb, mutton and specialty products to global markets for over 45 years. Their lamb stands out for consistent quality, rich flavour, and meticulous processing—making it a preferred choice for discerning chefs and food lovers.
- This is a chilled product
- Halal certified
- Imported from Australia
- 0.9-1.1kg
Sold out
Close
Australian Boneless Lamb Leg Rolled & Netted 3.4-3.7kg
This boneless lamb leg has been rolled and netted to maintain its shape during roasting, ensuring even heat distribution.
Known for its balance of leanness and tenderness, lamb leg offers a cleaner, more refined flavour compared to the richer, fattier shoulder. While shoulder excels in long, slow braises, leg is ideal for roasting, grilling, and carving into neat slices. This cut delivers juiciness without excessive fat and provides a versatile option for both home cooks and professional kitchens seeking a premium, easy-to-prepare centrepiece.
Midfield has supplied fresh and frozen Australian beef, veal, lamb, mutton and specialty products to global markets for over 45 years. Their lamb stands out for consistent quality, rich flavour, and meticulous processing—making it a preferred choice for discerning chefs and food lovers.
- This is a chilled product
- Halal certified
- Imported from Australia
- 3.4-3.7kg
