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Dried Cha Hua Mushroom (3-4cm) 200g
RM21.90
Cha Hua Mushrooms are a type of wild mushroom commonly found in Asian cuisine, particularly in Chinese cooking. Known for their distinctive flower-like shape and rich umami flavour, these mushrooms are often used in soups, stews, stir-fries, and braises to enhance depth and complexity.
- 200g per packet
In stock
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Lee Kum Kee Black Pepper Sauce 230g
RM9.10
Lee Kum Kee's Black Pepper Sauce is a ready-to-use, all-natural sauce made from selected black pepper. It contains no added MSG and preservatives.
Use as gravy for your favourite steak or in a stir-fry.
- 230g per unit
- Halal certified
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Fatt choy is also known as Black Moss or Sea Moss, a nutritious land-dwelling algae or 'vegetable ingredient' in Chinese cuisine.
When soaked, Fatt choy has a soft texture. Fatt choy absorbs the flavours of the dish it is cooked in.
- 20g per packet

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