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Ginseng Flower 50g
RM10.90
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Dried White-Black Fungus 100g
White-black fungus (cloud fungus) is common in Chinese cuisine. It is soaked in water before cooking so that its texture becomes soft and jelly-like. On its own, it has a neutral taste, so it soaks up the flavours of dishes.
- 100g packet
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Dried Agaricus Mushrooms 100g
Traditionally, agaricus mushrooms are eaten to reduce stress and cholesterol levels, and help with managing diabetes, digestion and the immune system. Other benefits include preventing osteoporosis and peptic ulcers, and even combating cancer. Agaricus mushrooms are widely cultivated in Japan for their medicinal value.
- 100g per packet
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Dried Lavender Flower (50g)
Lavender has been shown to treat depression, stress, and can help you achieve more restful sleep. Instead of grabbing a glass of red wine to unwind after a long day, check out one of these lavender tea recipes.
- place 1 tablespoon of either in a cup
- steep them in boiling water for 10–20 minutes.
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Kewpie Dressing Thousand Island 210ml
Thousand Island is a versatile and savoury sauce that can be used in virtually any dish. Kewpie's dressing offers a combination of sweet mango puree and aromatic herbs.
Main ingredients contain soybean oil, vinegar, pickled vegetables and mango puree.
- 210ml
- Halal certified
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Frozen Black Natto 5 x 40g
The ultimate Japanese superfood, natto is high in calcium, fibre, potassium, iron magnesium, and also rich in protein. Natto is also a great source of vitamins.
Black natto is made from black soybeans, and has a stronger taste.
- 5 x 40g packets
- This is a frozen product
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