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HKH Abalone Half-Shell (Size L) 8pcs
RM66.00
Sashimi-grade abalone is frozen at its peak freshness, locking in the flavours, textures, and nutrients, ensuring a high-quality product when thawed. This large abalone is prized for its delicate taste and firm, yet tender texture.
Frozen abalone can be stored for a more extended period, allowing you to purchase this delicacy early and enjoy it at your leisure without worrying about spoilage.
- 8pcs per pack
- Size L
- This is a frozen product
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An excellent source of Omega 3 and minerals, scallops can be used in a variety of dishes, and cooked in many ways — seared, grilled or even in porridge. These Japanese scallops have been cut for your convenience.
Our seafood products are frozen to retain their freshness for longer. We recommend defrosting and cooking Japanese scallops within 3 months.
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Wild Alaska Red King Salmon Horseshoe Steak 350-400g
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Bruce Gore’s technique of deep-freezing the salmon right after catching it preserves the Alaskan salmon at its peak freshness. This results in tender, high-quality salmon throughout the year.
Since it’s better than fresh, this frozen red king salmon is in demand worldwide for its sashimi-grade quality, firm flesh, and clean taste. Suitable for pan-frying, roasting and baking.
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Hokkaido, a northern island in Japan, is renowned for its clean and nutrient-rich waters and abundant seafood. The scallops from this region are known for their exceptional flavour and natural sweetness.
Hokkaido scallops are often hand-dived or harvested using sustainable methods to ensure minimal damage to the delicate scallops and the marine ecosystem.
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