Sold out
Japanese Iga Wagyu Oyster Blade Top Steak

Japanese A4/A5 Mie Wagyu Oyster Blade (Top Blade) Steak 200g+/-

RM119.70

This versatile cut is known as the Oyster Blade in Australia and New Zealand; Flat Iron Steak in America; Butlers’ Steak or Feather Blade Steak in United Kingdom; and Misuji in Japan.

As the top oyster blade’s height is short, we recommend thicker steaks (250g and above) for the most satisfying experience. Wagyu beef’s intense marbling can be seen clearly on this cut.

Mie Beef is an exclusive A4/A5 Japanese Wagyu beef imported from the Mie Prefecture in Japan.

  • Imported from Japan
  • Halal certified
  • This is a chilled product

*Important Note: Image used is for illustration purpose only. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product. 

Out of stock

Related products

Japanese A5 Iga Wagyu Knuckle Steak
Close

Japanese A5 Iga Wagyu Knuckle (Shintama) Steak 800g+/-

RM220.00
The knuckle, called shintama, offers affordable A5 Japanese Wagyu lean steaks for the budget-conscious. Knuckle steaks are usually on the larger side. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • This is a frozen product
  • Imported from Japan
  • Halal Certified 
  • 800g+/- steak
*Important Note: We may provide 2 smaller shintama steaks if we are unable to cut a single 800g+/- steak, or suggest a different cut with the same value. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
Add to cart
Japanese A5 Iga Wagyu Brisket Yakiniku
Close

Japanese A5 Iga Wagyu Brisket 200g+/- (Yakiniku)

RM37.40
The brisket is a popular Asian cut that’s sliced thinly for a juicy mouthful (such as in shabu-shabu). It comes from the front chest area. The brisket has a fat-to-meat ratio of about 50-50. The brisket is valued highly for yakiniku. This portion of Iga Wagyu beef brisket has been sliced thinly for grilling and yakiniku. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • This is a frozen product
  • Imported from Japan
  • Halal Certified
  • 200g+/- per tray
*Important Note: Images used are for illustrative purposes only. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product. 
Add to cart
Uni Japanese Wagyu Slices
Close

Uni Japanese Wagyu Beef Slices (Shabu-Shabu) 250g (Buy 2 Free 1)

RM83.99
Premium Japanese Wagyu beef slices perfect for shabu-shabu, sukiyaki, and other home hotpots. Japanese Wagyu is known as the best beef in the world because of its tender meat and high quality. These Wagyu beef slices take only 3 seconds to cook when you dip them into your hot pot.
  • This is a frozen product
  • Halal certified
  • 250g per box
  • Each box contains 12+/- slices
Add to cart
Iga Wagyu Beef Striploin Shabu-Shabu
Close

Japanese A5 Iga Wagyu Striploin 300g+/- (Shabu-Shabu)

RM302.10
The striploin is a popular cut that comes from a portion of the short loin, and is superbly marbled and luxurious. For shabu-shabu and other hot pot experiences, this well-known cut is prepared as thin slices. Our butchers prepare them fresh for every order. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • Halal certified
  • Imported from Japan
  • This is a chilled product
*Important Note: Images used are for illustrative purposes only. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product. 
Add to cart
Japanese A5 Iga Wagyu Chuck Roll A Steak
Close

Japanese A5 Iga Wagyu Chuck Roll Steak (Cut A) 200g+/-

RM73.50
The chuck roll is the deboned portion of the Wagyu cow's neck. This affordable cut offers a variety of lean wagyu steaks Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. An A5 rating means that the Wagyu beef has achieved the highest grade in Japan, with marble scores of up to 12. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • This is a chilled/fresh product
  • 200g+/-
  • Imported from Japan
  • Halal certified
*Important Note: Chuck Roll (Cut A) steaks do not have a standardized appearance, so your steak may be different from the sample image. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product. 
Add to cart
Japanese A5 Wagyu Flap Meat
Close

Japanese A5 Iga Wagyu Flap Meat (Kai Nomi)

The flap meat is a cut that is well-marbled with fat, which gives it a rich and flavourful taste. The flap meat is a relatively thin cut of beef that is typically cooked quickly at high temperatures, such as grilling or pan-searing. It can also be used in stir-fries or fajitas, where its tenderness and flavor are well-suited to these dishes. Wmart imports Iga Beef, an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • This is a frozen product
  • Imported from Japan
  • Halal certified
*Currently we only sell the flap meat cut as part of a carton together with 2-rib short ribs. Please get in touch with us for more information on the exact carton weight (16kg-21kg) and price (starting from RM99 per kg).  PRE-ORDER
Read more
New
Japanese A5 Iga Wagyu Beef Chuck Short Rib Yakiniku
Close

Japanese A5 Iga Wagyu Chuck Short Rib 200g+/- (Yakiniku)

RM80.00
The chuck short rib sits above the shank and brisket, and has a good balance of meat and fat. It is highly prized for yakiniku. The chuck short rib is suitable for grilling and fast cooking because it is easily overcooked. All Iga Wagyu is Japanese A5 Wagyu, the highest grade for Wagyu beef. In Japan, Iga Wagyu beef is known as ‘Niku no Yokozuna’, which means ‘The Champion of the World of Meat’. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • Imported from Japan
  • Halal certified
  • This is a chilled product
  • 200g+/-
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
Add to cart
Japanese A5 Iga Wagyu Gooseneck Round Shabu-Shabu
Close

Japanese A5 Iga Wagyu Gooseneck Round Shabu-Shabu 250-300g

RM82.50
The gooseneck round is taken from the bottom round cut, outside the hind leg. This is a lean cut with hardly any fat. If you are looking for an affordable Wagyu cut that offers beefy flavours and a hearty bite in each shabu-shabu slice, the gooseneck round is a suitable cut for the occasion. Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
  • This is a frozen product
  • Halal certified
  • Imported from Japan
  • 250g-300g per tray
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Images used are for illustration purpose, and actual packaging may differ. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product. 
Add to cart