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Jono Chicken Mushroom Roll 50g
RM3.30
JONO’s Chicken Mushroom Roll is made with halal chicken meat and slices of mushroom for a delicious combination. Our deli meat is ready to eat, and perfect for sandwiches and even on its own.
JONO’s delectable range of halal deli meat offer a range of flavours in conveniently packed for single servings.
- 50g per pack
- This is a chilled product
- Halal certified
Find more information on JONO and its range of halal meat wonders at jono.com.my.
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Oldenburger Mozzarella Cheese Block 170-200g
RM14.25
Wmart's Oldenburger Mozzarella Cheese has a signature mild, milky flavour and unmatched melt-ability. Unlike aged cheeses such as cheddar or parmesan, mozzarella boasts a soft, smooth texture that stretches beautifully when heated, making it the choice for gooey pizzas, lasagnas, and golden baked dishes. Free from the sharpness of hard cheeses, its delicate, creamy taste complements rather than overpowers. Frozen for freshness, Oldenburger Mozzarella retains every bit of its authentic quality — ready to shred, slice, or melt whenever inspiration strikes.
- This is a frozen product
- 170-200g
Grated Parmesan Cheese 200g
RM15.60
Our high-quality grated parmesan cheese offers a rich flavour and a smooth, fine texture. Perfect for spaghetti topping and also sprinkling over other pasta, pizza, salads, or soups.
The freezing process locks in freshness and flavour, ensuring you always have a delicious topping on hand. Easy to use straight from the freezer, our parmesan cheese saves time without compromising on quality. Store it in the freezer to maintain its robust flavour and enjoy the convenience of pre-grated perfection.
- 200g per tray
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Durian Paste 500g
RM34.00
Wmart's durian paste comes from our own local durian farm, where we have 40-year-old durian trees.
Pure durian flesh has been packaged for your convenience and longer storage. Our frozen durian pulp still maintains its fresh, intense aroma and sweet flavours once defrosted.
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Uncut Air-Flown Norwegian Salmon/Trout-Salmon Whole 4-4.5kg+/-
RM282.00
Chilled sashimi-grade whole salmon or trout-salmon from Norge: Seafood from Norway. These salmon and trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week.
Salmon from Norway is a sought-after product. Salmon has a mild, full and rich taste. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles.
Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
- Whole salmon/trout-salmon (uncut)
- 4.0-4.5kg+/-
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Japanese Sanuki Udon Noodles 250g x 5
RM17.05
Japanese Sanuki Udon Noodles by J-Basket are flash-frozen when they are at their best – freshly made and freshly cooked.
Udon is a thick, chewy noodle made from wheat flour. They're simple to cook, so udon is a Japanese comfort food as well as a favourite for hot pot.
- Imported from Japan
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Experience premium quality with Kunihiro’s frozen oysters — harvested from pristine waters and rapidly flash-frozen to lock in their natural sweetness, briny freshness, and buttery texture. Cook these Japanese oysters from frozen — they are perfect for grilling, frying, steaming, or adding to pasta and soups.
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Durian Paste 1kg
RM68.00
Durian paste made from fresh durian pulp coming of 40-year-old durian trees.
- 1kg pack
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Air-Flown Norwegian Salmon/Trout-Salmon Whole 4-4.5kg
RM330.00
Our fresh whole salmon and trout-salmon have been cut and packed as boneless steaks with skin, head, tail and trimmings. These salmon and fjord trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week.
Salmon from Norway is sought-after for sushi. It has a mild, full and rich taste compared to trout. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles. Smoked salmon can be used on a sandwich, in salads and omelets, with pasta or in a wrap.
Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
- Cutting services included for boneless steak cuts
- A whole salmon/trout-salmon weighs 4-4.5kg+/- (Weight before processing. Please allow approximately 10% gut loss after cleaning)
- This is a chilled product
- Imported from Norway

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