Mama Lizzie’s Hawaiian Pizza 10″
RM20.99
Mama Lizzie’s brings the best pizzeria flavours to your kitchen. Our flavourful thin crust is topped with our signature sauce, 100% cheese, and generous portions of MD2 pineapple chunks, halal smoked chicken and slices of chicken breasts.
Take and bake our pizzas. They can be ready within 14-16 minutes!
- Halal certified
- Product of Malaysia
- 380g / 10 inches
- This is a frozen product
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USA Strawberries 250g
RM18.90
Strawberries are excellent for skincare, anti-aging properties, and protecting our heart, immune system, blood pressure and blood sugar levels.
- Imported from USA
- 250g per box
Australian Mayura Signature Wagyu MB9+ Striploin (Shabu-Shabu)
RM226.45
Striploin is a well-known and premium cut, filled with abundant marbling. This striploin portion has been sliced thinly for shabu-shabu, steamboat and other hotpot dishes.
Mayura Station Signature Series Wagyu beef has been specifically developed for greater complexity and integration of extremely high marbling, rich with buttery and nutty flavours, a silky smooth texture and unrivalled juiciness. This is full-blood Wagyu beef with the ultimate wow factor.
- Imported from Australia
- Halal certified
- These is a chilled product
Dried Pearl Mushrooms 200g
RM30.40
Dried pearl mushrooms are a gourmet ingredient prized for their earthy flavour and firm, slightly chewy texture when rehydrated. Small and pearl-like in appearance, these mushrooms offer a rich, umami taste that enhances a variety of dishes, from soups and stir-fries to sauces and stews without overpowering other ingredients.
Packed with vitamins, minerals, and antioxidants, dried pearl mushrooms are not only flavorful but also a nutritious choice.
- 200g
Air-Flown Norwegian Salmon/Trout-Salmon Whole 4-4.5kg + FREE Gift
RM319.00
Our fresh whole salmon and trout-salmon have been cut and packed as boneless steaks with skin, head, tail and trimmings. These salmon and fjord trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week.
Salmon from Norway is sought-after for sushi. It has a mild, full and rich taste compared to trout. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles. Smoked salmon can be used on a sandwich, in salads and omelets, with pasta or in a wrap.
Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
- Cutting services included for boneless steak cuts
- A whole salmon/trout-salmon weighs 4-4.5kg+/- (Weight before processing. Please allow approximately 10% gut loss after cleaning)
- This is a chilled product
- Imported from Norway
Australian Skull Island Tiger Prawns (Size 6/8) 500g+/-
RM115.50
Tiger prawns from Skull Island in the Gulf of Carpentaria are the biggest you can find in Australia.
Measuring up to 26cm in length and 100g in weight each, these juicy behemoths of the prawn underworld are truly the king on the plate. Characteristic tiger stripes, striking fluorescent purple tails and their sheer size will leave you in awe as you experience Skull Island Tiger Prawns for the first time.
These tiger prawns are simple to cook in the pan or over the grill. They can even be blitzed in the food processer to make a patty for recipes like katsu burgers and sandwiches.
- Imported from Australia
- This is a frozen product
- Size 6/8
- 500g+/- per tray
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New Zealand Grass-Fed Bone-In Lamb Rack Whole 800-900g
RM102.05
Whole bone-in lamb rack. Meat from the rack of lamb is tender and full of flavour. Sourced from grass-fed lambs raised in the pristine pastures of New Zealand, this exquisite gourmet cut is highly sought-after in restaurants all over the world. . The bone-in presentation enhances flavor during cooking, making it ideal for roasting, grilling, or oven-baking.
Pure South produces the highest quality, best-tasting New Zealand grass-fed red meat that meets the taste and tenderness requirements of the world’s most discerning customers.
- This is a frozen product
- 800g-900g
- Imported from New Zealand