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Marinated Australian Black Angus Bone-in Short Ribs 500-600g
RM89.40
Australian black angus bone-in short ribs marinated in our homemade sauce to save you time and effort. With the meat already seasoned, you can pan-sear or grill these short ribs, and have a delicious meal ready within minutes.
Coorong Black raises verified 100-day grain-fed Black Angus cattle under a carefully managed program designed to maximise tenderness and depth of flavour in every cut.
- This is a frozen product
- Halal certified
- 500-600g
- Vacuum-sealed
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Tempura-Coated Pangasius Fillets 1kg (Buy 1 Free 1)
These pangasius or dory fish finger fillets are coated in tempura by hand. Tempura does not use bread crumbs, so it uses less oil for frying and offers a crispier and lighter skin.
These tempura-coated fish fillets take only 5 minutes to cook straight from their frozen state.
- This is a frozen product
- 1kg per packet
- Each fish fillet weighs 100g-120g
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Dried French Rosebuds 50g
Dried French rosebuds can be used to brew fragrant tea. They're made from dehydrated or dried fresh roses before they bloom.
The health and beauty benefits of dried French rosebuds include beautifying skin complexion, regulating metabolism, relieving negative moods, anti-aging, and regulating menstrual flow.
To brew dried French rosebuds tea, place around 10 rosebuds in your cup and fill it with boiling water. Let it brew for at least 5 minutes.
- 50g per packet
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Durian Paste 1kg
Durian paste made from fresh durian pulp coming of 40-year-old durian trees.
- 1kg pack
- This is a frozen product
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Australian Tajima Wagyu MB4-5 Striploin Yakiniku
The striploin offers a perfect blend of rich marbling and bold beef flavour. With a marbling score of 4-5, this premium cut delivers a juicy, tender texture that melts in your mouth. Striploin yakiniku slices are perfect for the grill or pan-searing.
- Imported from Australia
- Halal certified
- This is a chilled product
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Hokkaido Scallops 3S 1kg
Hokkaido, a northern island in Japan, is renowned for its clean and nutrient-rich waters and abundant seafood. The scallops from this region are known for their exceptional flavour and natural sweetness.
Hokkaido scallops are often hand-dived or harvested using sustainable methods to ensure minimal damage to the delicate scallops and the marine ecosystem.
The tender and succulent texture of these scallops makes them ideal for a wide range of dishes, including stir-fries, seafood pasta, ceviche, or as a standalone dish.
- 1kg per box
- Size : 3S
- Imported from Hokkaido, Japan
- This is a frozen product
Japanese Wagyu Yakiniku Tray 200g+/- (Buy 2 Free 1)
Yakiniku, which translates to “grilled meat”, is a popular Japanese-style of barbeque. Yakiniku slices are thicker compared to thinly sliced beef used in shabu-shabu or sukiyaki. These bite-sized slices of meat are grilled at the table, so you’re preparing your meal as you eat it, and dinner conversations are accompanied by sounds of sizzling meat and a smoky aroma.
With Wagyu beef, this aroma has its own term — ‘wagyuko’ — because it is especially delicious. The melt-in-your-mouth tenderness and umami flavours of Wagyu beef also elevates your indoor barbeque into a luxurious eating experience. Japan is considered the best producers of Wagyu beef thanks to the unique genetics of Japanese Wagyu cattle, local environment, and the Japanese methods of raising cows.- Halal certified
- Imported from Japan
- This is a chilled product
- 200g+/- per tray
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New Zealand Wildflower Honey 250g + FREE GIFT
This seasonal honey mixes all the goodness of clover and a large variety of garden flowers. The beehives are located on smaller blocks of land near Invercargill, New Zealand. Their proximity to the city allows for the bees to forage in well-kept gardens as well as gather nectar from local pastures. This honey is raw, unpasteurised and coarse-filtered to ensure everything that nature intended is in the jar.
This product will "set" over time. If this occurs, simply place the jar in warm water, and the honey will go back to being runny!
Miele Apiaries produces one of the best wild harvested, seasonal and single-sourced honey in New Zealand. Their Wildflower Honey won the Silver award at the Outstanding NZ 2021.
- Imported from New Zealand
- 250g per jar of honey
- 100g of Organic Barley Grass Powder
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Air-Flown Norwegian Salmon/Trout-Salmon Whole 4-4.5kg
Our fresh whole salmon and trout-salmon have been cut and packed as boneless steaks with skin, head, tail and trimmings. These salmon and fjord trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week.
Salmon from Norway is sought-after for sushi. It has a mild, full and rich taste compared to trout. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles. Smoked salmon can be used on a sandwich, in salads and omelets, with pasta or in a wrap.
Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
- Cutting services included for boneless steak cuts
- A whole salmon/trout-salmon weighs 4-4.5kg+/- (Weight before processing. Please allow approximately 10% gut loss after cleaning)
- This is a chilled product
- Imported from Norway
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