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Lumina New Zealand Lamb Rack Frenched
HomeProductsMeatMutton & Lamb New Zealand Frenched Lamb Rack Whole 850-900g

New Zealand Frenched Lamb Rack Whole 850-900g

RM167.65

Savour premium quality with our frozen frenched lamb rack. Carefully selected and expertly frenched for a clean, elegant presentation, each rack is rich in flavour and tender in texture. Sourced from free-range, grass-fed lamb raised in New Zealand’s pristine pastures, this cut delivers a mild, naturally sweet taste that’s perfect for roasting, grilling, or pan-searing. Lamb racks are an impressive choice for special occasions or gourmet meals at home. Whether you’re entertaining guests or treating yourself, this lamb rack offers restaurant-quality dining with every bite.

Lumina Lamb is the culmination of a 15-year journey of exploration. Their lamb selections are revered the world over for their delicate taste, tender texture, and reliable consistency. It’s the perfect canvas for culinary masters to bring their breathtaking visions to life.

  • This is a frozen product
  • Halal certified
  • Imported from New Zealand
  • 850-900g

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Whole bone-in lamb rack. Meat from the rack of lamb is tender and full of flavour. Sourced from grass-fed lambs raised in the pristine pastures of New Zealand, this exquisite gourmet cut is highly sought-after in restaurants all over the world. . The bone-in presentation enhances flavor during cooking, making it ideal for roasting, grilling, or oven-baking. Pure South produces the highest quality, best-tasting New Zealand grass-fed red meat that meets the taste and tenderness requirements of the world’s most discerning customers.
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New Zealand Bone-In Lamb Shoulder Chops 700-900g

RM48.60
The shoulder of the lamb, derived from the forequarter, is the most economical cut. The lamb shoulder is often cut to make lamb chops. We source our lamb from Australia, which boasts one of the highest quality of lamb meat. Lamb shoulder is suitable for a variety of cooking — grilled, pan-fried, roasts, stews, curries and more.
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Delicious lamb shoulder sourced from grass-fed lambs raised in New Zealand’s pristine pastures. This lamb shoulder offers incredibly juicy meat. Cook low and slow in the oven, slow cooker or BBQ. The whole lamb shoulder is generously portioned to serve 6-8 people, making it ideal for family meals or gatherings. Cutting services can be provided for lamb slices and diced cubes.
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  • Products
    • Wagyu Beef
      • Japanese Wagyu Beef
        • Steak
        • Yakiniku
        • Shabu-Shabu
        • Sukiyaki
        • Diced Cubes
        • Custom Cuts
      • Australian Wagyu Beef
        • Steak
        • Yakiniku
        • Shabu-Shabu
        • Sukiyaki
        • Diced Cubes
        • Roast
      • Wagyu Blocks
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