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1 item / RM282.00
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Vannamei Shrimp
HomeProductsSeafood Prawns Meat 51/60 1kG

Prawns Meat 51/60 1kG

RM25.90

Peeled and Deveined prawns are pre-cleaned, with the shells and veins removed, making them ready to cook and perfect for a variety of dishes.

Frozen immediately after processing, they retain their freshness and quality. Ideal for stir-fries, curries, pastas, or grills, these prawns offer convenience and versatility in the kitchen.

  • This is a frozen product
  • Size 41/50
  • 1kg per packet

*Image used is for illustration purpose only, and may change with updated stock. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. 

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New Zealand Mussel Meat 1kg

RM64.65
Mussels are similar to clams and oysters. They grow in saltwater habitats, and are a good source of nutritious protein, omega 3 fatty acids, zinc and folate. Mussels have a sweet and rich taste with a plump, tender texture.
  • This is a frozen product
  • Halal certified
  • Imported from New Zealand
  • 1kg+/- per packet
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Japanese Frozen Oyster
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Japanese Oysters (2L) 1kg

RM149.00
Experience premium quality with Kunihiro’s frozen oysters — harvested from pristine waters and rapidly flash-frozen to lock in their natural sweetness, briny freshness, and buttery texture. Cook these Japanese oysters from frozen — they are perfect for grilling, frying, steaming, or adding to pasta and soups.
  • Halal certified
  • 1kg
  • This is a frozen product
  • Imported from Japan
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Frozen Baby Octopus
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Frozen Baby Octopus 500g

RM25.99
Popular in Mediterranean, Japanese, and Korean cuisines, baby octopus can be grilled, stir-fried, braised, or added to soups and salads. When cooked properly, it remains tender and absorbs marinades and seasonings beautifully.
  • This is a frozen product
  • 500g
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Sting Ray Meat Ikan Pari
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Stingray Meat (Ikan Pari) 500g+/-

RM26.50
Stingray meat offers a unique seafood experience with a firm yet tender texture and a mildly sweet flavour that absorbs marinades and spices beautifully. Popular across Southeast Asia, stingray is traditionally grilled or barbecued, delivering smoky, succulent bites, but it also works wonderfully in curries, stir-fries, and steamed dishes. The meat pulls apart in clean strands, making it easy to portion and serve. Rich in protein and naturally low in fat, stingray provides a satisfying and nutritious seafood option for adventurous home cooks and chefs alike.
  • This is a frozen product
  • 500g+/-
*Images are for illustration purposes only, and may differ from actual product. 
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Norwegian Salmon Trout Boneless Steak
Salmon Trout Difference
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Air-Flown Norwegian Salmon Whole 4-4.5kg

RM330.00
Our fresh whole salmon and trout-salmon have been cut and packed as boneless steaks with skin, head, tail and trimmings. These salmon and fjord trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week. Salmon from Norway is sought-after for sushi. It has a mild, full and rich taste compared to trout. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles. Smoked salmon can be used on a sandwich, in salads and omelets, with pasta or in a wrap. Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
  • Cutting services included for boneless steak cuts
  • A whole salmon/trout-salmon weighs 4-4.5kg+/- (Weight before processing. Please allow approximately 10% gut loss after cleaning)
  • This is a chilled product
  • Imported from Norway
*Prices and promotions in-store and online may differ. Offer is subject to availability and other terms and conditions.
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Norwegian Whole Salmon Trout
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Uncut Air-Flown Norwegian Salmon Whole 4-4.5kg+/-

RM282.00
Chilled sashimi-grade whole salmon or trout-salmon  from Norge: Seafood from Norway. These salmon and trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week. Salmon from Norway is a sought-after product. Salmon has a mild, full and rich taste. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles. Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
  • Whole salmon/trout-salmon (uncut)
  • 4.0-4.5kg+/-
  • This is a chilled product
  • Imported from Norway
*Please note this promotional price is for a whole fish without cutting services. Click here to purchase a whole fish with cutting services. Other terms and conditions apply. 
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Frozen Razor Clams
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Frozen Razor Clams 1kg

RM13.25
Frozen razor clams are harvested at peak freshness and frozen to lock in their delicate sweetness. Razor clams have long, slender shells and meat that’s firmer yet tender, with a subtle nutty flavour. Their size and meaty texture make them ideal for grilling, stir-fries, or simply steaming with garlic and herbs. With their distinctive taste and versatility, razor clams offer a unique twist compared to common clams, perfect for both home cooking and gourmet dishes.
  • This is a frozen product
  • Imported from Pakistan
  • 1kg
*Images are for illustration purposes only, and packaging may change with updated stock. 
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Japanese Scallops Cut Wmart
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Japanese Scallops (Cut) 500g

RM82.25
Japanese scallops are more flavourful and sweeter compared to scallops from other locations. An excellent source of Omega 3 and minerals, scallops can be used in a variety of dishes, and cooked in many ways — seared, grilled or even in porridge. These Japanese scallops have been cut for your convenience. Our seafood products are frozen to retain their freshness for longer. We recommend defrosting and cooking Japanese scallops within 3 months.
  • This is a frozen product
  • 500g
  • Imported from Japan
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Wmart offers quality halal meat, seafood, fresh fruit and vegetables, cooking oils, baked goods, imported products and other groceries at wholesale prices.

Wmart KL:
No.9, Jalan Dua,
Off Jalan Chan Sow Lin,
55200 Kuala Lumpur, Malaysia.
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  • Products
    • Wagyu Beef
      • Japanese Wagyu Beef
        • Steak
        • Yakiniku
        • Shabu-Shabu
        • Sukiyaki
        • Diced Cubes
        • Custom Cuts
      • Australian Wagyu Beef
        • Steak
        • Yakiniku
        • Shabu-Shabu
        • Sukiyaki
        • Diced Cubes
        • Roast
      • Wagyu Blocks
    • Meat
      • Beef
      • Buffalo
      • Mutton & Lamb
      • Poultry
    • Seafood
    • Sausages & Deli
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    • W Bakery
      • Bread
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