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1 item / RM375.00
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View cart “Wild Alaskan Golden King Crab Legs 750-800g (4pcs)” has been added to your cart.
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Vannamei Shrimp
HomeProductsSeafood Prawns Meat 51/60 1kG

Prawns Meat 51/60 1kG

RM25.90

Peeled and Deveined prawns are pre-cleaned, with the shells and veins removed, making them ready to cook and perfect for a variety of dishes.

Frozen immediately after processing, they retain their freshness and quality. Ideal for stir-fries, curries, pastas, or grills, these prawns offer convenience and versatility in the kitchen.

  • This is a frozen product
  • Size 41/50
  • 1kg per packet

*Image used is for illustration purpose only, and may change with updated stock. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. 

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Air-Flown Norwegian Atlantic Halibut Steak 250-300g

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Air-flown from Norway, Atlantic halibut is a premium seafood delicacy prized for its firm, snowy white flesh, delicate flavour, and buttery texture. Caught in the cold, pristine coasts and fjords of Norway, it is carefully handled and air-flown to ensure maximum freshness and quality. This lean, high-protein fish is rich in essential nutrients, including vitamin D, vitamin B12 and selenium, making it both healthy and versatile in cooking. Ideal for grilling, baking, steaming, boiling or frying, Atlantic halibut maintains its moist, succulent texture in every preparation.
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Bruce Gore Red King Salmon Steak
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Wild Alaska Red King Salmon Horseshoe Steak 350-400g

RM112.30
Wild Alaskan king salmon, also known as Chinook, is the largest species of Alaskan salmon. King salmon has the highest oil content of all salmon species, giving it the highest amount of Omega-3 fatty acids with an amazing flavour and tender texture. Bruce Gore’s technique of deep-freezing the salmon right after catching it preserves the Alaskan salmon at its peak freshness. This results in tender, high-quality salmon throughout the year. Since it’s better than fresh, this frozen red king salmon is in demand worldwide for its sashimi-grade quality, firm flesh, and clean taste. Suitable for pan-frying, roasting and baking.
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Unagi Kabayaki
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Unagi Kabayaki (Size 50) 200g+/-

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Unagi kabayaki is a popular Japanese delicacy made with freshwater eel (unagi) that has been filleted, deboned, skewered, and grilled to perfection. Before it's grilled, it is marinated in a sweet soy-based sauce. Our frozen unagi kabayaki has been preserved without losing its rich flavours and textures. When ready to eat, it can be easily reheated in an oven, on a grill, or even in a microwave.
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Frozen razor clams are harvested at peak freshness and frozen to lock in their delicate sweetness. Razor clams have long, slender shells and meat that’s firmer yet tender, with a subtle nutty flavour. Their size and meaty texture make them ideal for grilling, stir-fries, or simply steaming with garlic and herbs. With their distinctive taste and versatility, razor clams offer a unique twist compared to common clams, perfect for both home cooking and gourmet dishes.
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Norwegian Salmon Trout Steak
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Chilled boneless fjord trout (often called salmon-trout) steak with skin from Norwegian brand Lerøy. Salmon-trout is known for its high quality. Fjord trout have shorter muscle fibers in the fish meat than salmon. This gives the firm texture and is suitable for many kinds of dishes, for example raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
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Norwegian House Cold Smoked Salmon 100-120g

RM25.25

Indulge in premium air-flown Norwegian cold smoked salmon slices — one of the world's most prized catches, now delivered fresh to your door. Sustainably sourced from the pristine fjords of Norway, our salmon is expertly cold-smoked to preserve its naturally delicate texture and buttery taste.

Endlessly versatile, these ready-to-eat smoked salmon slices are perfect for:

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Each pack is vacuum-sealed for maximum freshness, locking in flavour and making storage easy — ideal for meal prep or last-minute entertaining.

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Capelin Shishamo
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Capelin, the common form of shishamo, is a small fish that is popular in Japanese cuisine. Shishamo is named after its resemblance to a willow leaf due to its elongated body shape and thin, pointed tail. Capelin is typically grilled or roasted, which brings out its natural flavours and gives it a crispy exterior. It is commonly seasoned with salt or soy sauce, adding a savoury taste to the delicate and flaky flesh. The small size of shishamo makes it convenient to eat as a whole, and it is often enjoyed as an appetizer or as part of a traditional Japanese meal.
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Wmart offers quality halal meat, seafood, fresh fruit and vegetables, cooking oils, baked goods, imported products and other groceries at wholesale prices.

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    • Wagyu Beef
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        • Custom Cuts
      • Australian Wagyu Beef
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        • Yakiniku
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