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Dried Yellow Morel Mushrooms
HomeProductsFruit & VegetablesVegetables Dried Yellow Morel Mushrooms 30g

Dried Yellow Morel Mushrooms 30g

RM53.10

Morels are rare and highly sought after wild mushrooms. Morels have a meaty, render texture and rich, earthy flavours.

To enjoy morels for their taste, simple cooking recipes are enough, such as coating them in flour and frying them. Or pair yellow morels with vegetables, eggs or beef.

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Shallots (Bawang Merah Kecil) 300g

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Australian Avocado
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Australian Avocado

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Avocados are highly nutritious and are a good source of healthy fats, fiber, vitamins, and minerals. They are rich in monounsaturated and polyunsaturated fats, which are beneficial for heart health and may help lower cholesterol levels. They are also a good source of fiber, which can help promote digestive health and keep you feeling full. In addition to their nutritional benefits, avocados are also versatile and can be used in a variety of recipes. They can be sliced or mashed and used as a topping or spread for sandwiches, toast, or salads. They can also be used as an ingredient in dips, such as guacamole, or in smoothies and baked goods.
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Frozen Cut Corn
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RM12.30
Corn is very versatile as it can be enjoyed on its own or added to salads, soups and dishes to impart its own delicate, sweet yet unimposing flavour. It is also a densely nutritious plant. This 1kg pack is made for convenience.
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Garlic (Bawang Putih) 500g

RM8.05
Fresh garlic enhances the taste of a wide range of dishes, from soups and sauces to marinades and stir-fries. Garlic can be minced, chopped, crushed, or roasted. Rich in antioxidants, vitamins, and minerals, garlic supports immune function, cardiovascular health, and has anti-inflammatory properties. Store garlic bulbs in a cool, dry place to keep them fresh and flavourful.
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Potatoes are a staple in many cuisines, used in a multitude of dishes such as mashed potatoes, fries, stews, and soups. They are rich in carbohydrates, providing a good source of energy, and also contain essential vitamins and minerals like vitamin C, potassium, and fiber. Potatoes can be boiled, baked, roasted, or fried, offering diverse culinary possibilities. Store potatoes in a cool, dark place to maintain their freshness and nutritional value.
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Ladys Finger Okra
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Lady’s Finger (Okra) 200g+/-

RM3.80
Lady’s finger or okra is widely used in many curries and it’s good on its own as well as a simple vegetable dish prepared in your preferred way. It’s rich in dietary fibre and vitamins C and K, along with plenty of nutrients as part of a healthy diet.
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Spring onion or scallion is a vegetable that has its place in many western and Asian recipes. Milder than an onion, it has a distinctive flavour. Often found chopped as a garnish in various dishes, it’s also delicious when made into an omellette. Spring onion is packed with nutrients despite its deceptively normal appearance.
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