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Abalone/Abalone-Scallop Sauce
RM15.75
Abalone sauce is a rich, flavourful condiment derived from premium-quality abalone. Crafted from the juices of slow-simmered abalone, this sauce captures the essence of the ocean, offering a deep umami taste with a delicate sweetness. Abalone sauce is a versatile addition to Asian cuisine, perfect for stir-fries, steamed vegetables, noodles, and seafood.
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French Summer Guerande Truffle Fine Sea Salt 150g
Also known as Sel de Guérande and harvested in France during the summer, this Guerande fine sea salt is combined with earthy seasonal truffles to elevate every cooking into a gourmet experience.
Truffle sea salt is often used as a finishing salt, meaning it is sprinkled over a dish just before serving to enhance its flavor and add a touch of visual appeal. French Guérande truffle sea salt can be used in a variety of dishes, from simple roasted vegetables to more complex dishes like risottos, pasta dishes, and even popcorn. It's also a popular ingredient in gourmet spice blends, sauces, and marinades.
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Kewpie Japanese-Style Mayonnaise 450g
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Kewpie's mayonnaise goes well with salad, sandwiches, sushi, and other dishes.
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Japan The Nabari Curry 175g
Authentic Japanese curry with tomato puree and bamboo shoots from Nabari.
Nabari city in the Mie Prefecture is known for its blend of traditional Japanese curry with locally grown vegetables and meats.
Prepare this curry with meat for a hearty dish with deep umami flavours. Serve with steamed rice.
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- Imported from Japan
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