Murray River Gourmet Salt Flakes are produced using the pristine mineralized brine from ancient saline aquifers of the Murray Darling basin. These salt flakes are very soft and delicate, creating a superior texture to your cooking. The stunning pale pink hue of the salt flakes is a result of the mineralized brines, which are particularly high in magnesium and calcium. It also contains potassium and iodine.

• Imported from Australia
• 500g per tub