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Australian AMG Beef Tenderloin Steaks
RM74.30
Also known as the filet mignon, the tenderloin cut comes from the most tender muscle of all the parts from the loin section. Each cow only yields a small amount of the tenderloin cut.
AMG’s brand sources British/European-bred, well-rounded Southern cattle all year round from Victoria and Southern New South Wales’ richest grazing country. AMG prides itself on providing consistently exceptional quality meat with superior tenderness and eating quality.
- This is a chilled product
- Halal certified
- Imported from Australia
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AMG’s brand sources British/European-bred, well-rounded Southern cattle all year round from Victoria and Southern New South Wales’ richest grazing country. AMG prides itself on providing consistently exceptional quality meat with superior tenderness and eating quality.
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AMG’s brand sources British/European bred, well rounded Southern cattle all year round from Victoria and Southern New South Wales’ richest grazing country. AMG prides itself on providing consistently exceptional quality meat with superior tenderness and eating quality.
- Imported from Australia
- Halal certified
- This is a chilled product
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Australian Southern Grain Black Angus Beef Cube Roll (Ribeye) Whole 4.6-5.1kg
The cube roll is where ribeye steaks come from. It's a primal cut between the chuck and sirloin, with great flavour and tenderness.
AMG works closely with southern feedlots who have access to genetically superior Black Angus cattle to help ensure the quality of their grain-fed beef is exceptional. With a minimum of 150 days on feed, the beef is processed at a state-of-the-art and an export-registered processing establishment in Dandenong with access to most major markets globally.
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Australian Coorong Black Angus Beef Tenderloin Steak
The tenderloin makes one of the most premium angus steaks, as each black angus cattle only yields a small amount. The tenderloin boasts the most tender muscle of all the parts from the prime loin section. It is also known as the filet mignon.
To enjoy this tenderloin steak, lightly season the meat with salt and pepper, and grill or cook to medium rare.
Coorong Black is one of Australia's finest premium beef brands. Their verified 100-day grain-fed black angus cattle is grown and processed under a framework that enhances maximum tenderness and flavour.
- Imported from Australia
- Halal certified
- This is a chilled product
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Australian AMG PR Beef Oyster Blade Yakiniku 350-400g
Tender, juicy and full of flavour, yakiniku oyster blade slices are made for the grill or a quick stir-fry. This versatile cut is known as Oyster Blade in Australia and New Zealand, Flat Iron Steak in America, and Butlers’ Steak or Feather Blade Steak in the United Kingdom.
AMG’s brand sources well-rounded British and European bred Southern cattle all year round from the rich grazing country of Victoria and Southern New South Wales. AMG prides itself on consistently exceptional quality, with superior tenderness and eating quality in every bite.
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