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Australian Angus Beef Burger Patty 150g
RM10.30
Halal Angus beef burger patty by Butcher Joe, exclusively produced on the same site at Wmart.
Australian Angus cattle are grain fed for minimum 150 days. This Angus beef burger patty is also gluten-free with no added hormones. We take pride in supplying these Angus patties to restaurants, guaranteeing the highest quality standards. Expect nothing less than premium, succulent meat that will elevate your burger creations.
- Halal certified
- 150g per pack
- This is a frozen product
- 100% Australian Angus Beef
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Wmart Yakiniku Soy Sauce 330g
Wmart's homemade yakiniku sauce goes beyond ordinary soy sauce, delivering a depth of flavour that truly sets it apart. This exclusive recipe, crafted by our in-house Japanese butcher, draws inspiration from an authentic yakiniku restaurant in Mie, Japan, operated by our trusted Japanese Wagyu partners.
Rich, with added sesame seeds and other special ingredients, this delicious sauce elevates the umami flavours of premium Japanese beef. Pair it with Japanese A5 Iga Wagyu and A4/A5 Mie Wagyu yakiniku slices for the ultimate barbecue experience. Taste the authenticity of Japanese grilling tradition in every bite.
- 330g
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Tempura-Coated Pangasius Fillets 1kg (Buy 1 Free 1)
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These tempura-coated fish fillets take only 5 minutes to cook straight from their frozen state.
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Organic Virgin Coconut Oil provides numerous benefits such as controlling blood sugar levels and improving insulin secretion. It can also improve bone strength and health. Additionally, this oil helps to heal damaged tissues, liver and kidney diseases, and promotes the absorption of nutrients.
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Air-Flown Norwegian Salmon/Trout-Salmon Whole 4-4.5kg (Boneless Steak)
Our fresh whole salmon and trout-salmon have been cut and packed as boneless steaks with skin, head, tail and trimmings. These salmon and fjord trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week.
Salmon from Norway is sought-after for sushi. It has a mild, full and rich taste compared to trout. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles. Smoked salmon can be used on a sandwich, in salads and omelets, with pasta or in a wrap.
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- Imported from Norway
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Dried French Rosebuds 50g
Dried French rosebuds can be used to brew fragrant tea. They're made from dehydrated or dried fresh roses before they bloom.
The health and beauty benefits of dried French rosebuds include beautifying skin complexion, regulating metabolism, relieving negative moods, anti-aging, and regulating menstrual flow.
To brew dried French rosebuds tea, place around 10 rosebuds in your cup and fill it with boiling water. Let it brew for at least 5 minutes.
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