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Australian Tajima Wagyu MB4/5 Striploin Steak 200-250g
RM64.80
The striploin offers a perfect blend of rich marbling and bold beef flavour. With a marbling score of 4/5, this premium cut delivers a juicy, tender texture that melts in your mouth. Striploin steaks are the most popular, and this cut can also be prepared as yakiniku slices or hotpot slices. Whether grilled or pan-seared, the striploin guarantees a luxurious dining experience.
Grain-fed Tajima Wagyu is internationally renowned for its rich, buttery flavours and exceptionally smooth texture.
- Imported from Australia
- Halal certified
- This is a chilled product
- 200-250g+/- per steak
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. We will contact you before arranging for delivery if there are any changes to this product.
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Australian Tajima Wagyu MB4/5 Rostbiff 1kg+/-
RM179.25
The rostbiff, or d rump, offers a nice balance of tenderness and rich flavour. With a marbling score of 4-5, this cut is moderately marbled, providing a juicy and flavourful bite without being overly fatty.
- Imported from Australia
- Halal certified
- This is a chilled product
Australian Mayura Signature Wagyu MB9 Brisket Shabu-Shabu 300g+/-
RM71.25
The brisket is a flavourful cut with its denser marbled fat, offering a nice combination of lean meat and beefy fat when enjoyed as hot pot slices.
Mayura Station is an award-winning beef producer specialising in 100% full-blood Wagyu beef. Mayura Station Signature Series Wagyu beef has been specifically developed for greater complexity and integration of extremely high marbling, rich buttery and nutty flavours, a silky smooth texture and unrivalled juiciness.
- This is a chilled product
- Halal certified
- Imported from Australia
- 300g+/-
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Australian Tajima Wagyu MB4/5 Flap Meat
RM50.35
The flap meat is a budget-friendly and flavorful wagyu cut with a moderate amount of marbling, offering a hearty bite. With a marbling score of 4/5, this cut is has an edge of juicy fat with its slices, and robust beefy flavour, making it ideal for grilling, pan-searing, or stir-frying.
- Imported from Australia
- Halal certified
- This is a frozen product
Australian Mayura Platinum Wagyu Tongue 200g+/- Yakiniku
RM85.95
Wagyu beef tongue is one of Wmart's most sought-after and rare, non-traditional cuts. Despite being a muscle that works quite hard, beef tongue is surprisingly tender when prepared correctly, and Wagyu's superior marbling results in a cut that has its own unique springy texture that's also meltingly soft.
Wagyu yakiniku tongue is one of the most unique cuts for Japanese-style grill/barbeque. Tongue is a delicacy in many cultures.
Mayura Station’s Platinum label Wagyu beef is well balanced between smooth marbling characteristics and distinguished flavours. High levels of marbling provide a wonderful juicy and tender eating experience.
- This is a chilled product
- Halal certified
- Imported from Australia
- 200g+/-
Australian Mayura Platinum Wagyu Chuck Rib Meat
RM113.40
The chuck rib meat is a richly marbled cut taken from the chuck section near the rib, known for its deep beefy flavour and luxurious texture. With a balance of tender meat and fine intramuscular fat, it delivers a melt-in-your-mouth experience, especially when sliced for yakiniku. It is ideal for grilling (Japanese yakiniku, Korean BBQ, etc).
Mayura Station’s Platinum label Wagyu beef is well balanced between smooth marbling characteristics and distinguished flavours. High levels of marbling provide a wonderful juicy and tender eating experience.
- This is a chilled product
- Halal certified
- Imported from Australia
Australian Mayura Signature Wagyu MB8-9 Topside Steak 250-300g
RM55.05
The topside, also known as the top round cut, is located near the long, inner thigh muscle. The topside is the leanest, most fat-free part of the cow. It gives a heartier eating experience, making the topside suitable for stews, and lean selections for hot pot, yakiniku and stir-fry dishes.
Mayura Station is an award-winning beef producer specialising in 100% full-blood Wagyu beef. Mayura Station Signature Series Wagyu beef has been specifically developed for greater complexity and integration of extremely high marbling, rich buttery and nutty flavours, a silky smooth texture and unrivalled juiciness.
- This is a chilled product
- Halal certified
- Imported from Australia
- 250-300g per steak
Australian Mayura Platinum Wagyu MB8+ Striploin 300g+/- (Shabu-Shabu)
RM170.10
Striploin is a well-known and premium cut, filled with abundant marbling. This striploin portion has been sliced thinly for shabu-shabu, steamboat and other hotpot dishes.
Mayura Station’s Platinum label Wagyu beef is well balanced between smooth marbling characteristics and distinguished flavours. High levels of marbling provide a wonderful juicy and tender eating experience.
- Imported from Australia
- Halal certified
- These is a chilled/fresh product
Australian Mayura Platinum Wagyu MB6-7 Striploin
RM163.25
The striploin is one of the most well-known primal cuts, making Wagyu striploin steaks highly prized for their tenderness and taste. The striploin, also known as New York strip or sirloin strip, is cut from the back of the cow and has a distinctively beefy taste with a hint of buttery sweetness, and is generally considered a bit less rich than the ribeye.
Mayura Station's Platinum label Wagyu beef is well balanced between smooth marbling characteristics and distinguished flavours. High levels of marbling provide a wonderful juicy and tender eating experience.
- This is a chilled product
- Halal certified
- Imported from Australia
