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Pesticide-Free Batavia Lettuce 180g+/-
RM7.00
Batavia lettuce, also known as French crisp or summer crisp, is a unique variety that combines the crispness of iceberg lettuce with the tenderness of leaf lettuce. It offers a satisfying crunch and a mild, slightly sweet flavour. Batavia lettuce is ideal for salads, wraps, and sandwiches. Its vibrant green leaves hold up well to dressings without wilting quickly.
Wmart’s eco-friendly fresh vegetables are cultivated with precise water, nutrient, and climate control. They are 100% pesticide-free, ensuring you enjoy the purest produce.
- 180g+/-
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Australian Carrots 800g
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Crunchy, tasty, and highly nutritious. Carrots can be served or eaten raw, as juice, salad, cooked and baked.
Australian carrots are known for their sweet, crunchy, and flavourful taste. This is due to the unique growing conditions in Australia, which include a sunny climate and nutrient-rich soil.
Australian carrots are typically grown under strict quality standards. Local farmers often use sustainable farming practices, which helps to reduce the environmental impact of farming. This means that consumers can enjoy carrots that are not only delicious and nutritious, but also produced in an environmentally responsible way.
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Pesticide-Free Red Chilli 250g
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Wmart's pesticide-free red chilli is naturally grown without harmful chemical pesticides, offering a healthier and safer choice for cooking and food preparation. These chillies retain their vibrant red color, fresh aroma, and intense spicy flavour. Ideal for curries, sauces, marinades, and seasoning blends.
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Green Coral 170g+/-
RM7.30
This voluminous light green leafy vegetable makes an attractive presentation. The leaves are tender in taste with a light, crispy mild flavour. Eaten fresh as a salad, it packs a lot of goodness in a small plant.
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Young Ginger 500g
RM10.95
Young ginger (halia muda) has thin, translucent skin, and it offers a sweeter and lighter taste.
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Australian Hass Avocado
RM7.90
Avocados are highly nutritious and are a good source of healthy fats, fiber, vitamins, and minerals. They are rich in monounsaturated and polyunsaturated fats, which are beneficial for heart health and may help lower cholesterol levels. They are also a good source of fiber, which can help promote digestive health and keep you feeling full.
In addition to their nutritional benefits, avocados are also versatile and can be used in a variety of recipes. They can be sliced or mashed and used as a topping or spread for sandwiches, toast, or salads. They can also be used as an ingredient in dips, such as guacamole, or in smoothies and baked goods.
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Lady’s Finger (Okra) 200g+/-
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Lady’s finger or okra is widely used in many curries and it’s good on its own as well as a simple vegetable dish prepared in your preferred way.
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