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Australian Shepard Avocado
RM4.50
Avocados are highly nutritious and are a good source of healthy fats, fiber, vitamins, and minerals. They are rich in monounsaturated and polyunsaturated fats, which are beneficial for heart health and may help lower cholesterol levels. They are also a good source of fiber, which can help promote digestive health and keep you feeling full.
In addition to their nutritional benefits, avocados are also versatile and can be used in a variety of recipes. They can be sliced or mashed and used as a topping or spread for sandwiches, toast, or salads. They can also be used as an ingredient in dips, such as guacamole, or in smoothies and baked goods.
- Imported from Australia
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Frozen blackberries are a convenient and versatile fruit, perfect for year-round use. These nutrient-rich berries are carefully picked at peak ripeness and flash-frozen to lock in their natural sweetness, vibrant colour, and rich flavour. Blackberries have a rich, tangy-sweet flavour with earthy undertones, making them less tart than cranberries but more robust than strawberries or blueberries.
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Packed with vitamin C and antioxidants, they support immune health and boost energy.
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Lemons are a versatile fruit that can be used in a wide range of culinary applications. From adding tangy flavour to sauces, dressings, and marinades, to providing acidity to balance out sweet desserts, lemons are a staple ingredient in many recipes.
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Our frozen Japanese strawberries are used in premium desserts, high-end confectionery, and products where taste and quality are paramount. The intact stems add an elegant touch.
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Fresh from local farms, these fresh figs are best consumed when soft. They can be eaten fresh on their own, dried, or used in salads and desserts.
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The arils, which are the small juicy seeds inside the pomegranate, are the edible part of the fruit and are the main source of its flavour. They are rich in dietary fiber as well as vitamins C and K. They can be added to salads, yogurt and other recipes. Pomegranate juice is often used in beverages, cocktails, and sauces, and is known for its rich red colour and antioxidant properties.
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