Wild Yellow Morel Mushrooms 6g (Buy More Save More)
RM13.80
Morels are rare and highly sought after wild mushrooms. Morels have a meaty, render texture and rich, earthy flavours.
To enjoy morels for their taste, simple cooking recipes are enough, such as coating them in flour and frying them. Or pair yellow morels with vegetables, eggs or beef.
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Cobram Estate Extra Virgin Olive Oil Robust 750ml
RM58.00
A cut green grass aroma mingles with a complex, spicy, yet fruity flavour, balancing on the palate with intense bitterness and a medium pungency.
Choose Robust for an intense flavour burst. Our Chief Oil Maker combines our most robust varieties to achieve an unrivalled intensity of flavour. This deeply flavoursome extra virgin olive oil is equally at home in stews, casseroles, marinades and pasta sauces, as it is ‘drizzled over’ or ‘dipped in’ for a more intense and singular taste sensation.
- 750ml bottle
- Imported from Australia
- Harvest date: 2023
Tokyo Natto 3 x 40g (Buy 6 Free 1)
RM5.50
The ultimate Japanese superfood, natto is high in calcium, fibre, potassium, iron magnesium, and also rich in protein. Natto is also a great source of vitamins.
Ingredients: Soybean (100% Hokkaido, Japan), flour, sauce, mustard
- Contents: 40g bean, 3g sauce, 1g mustard per piece
- Each pack contains 3 pieces
- Imported from Japan
- This is a frozen product
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Cobram Estate Extra Virgin Olive Oil Classic 750ml
RM58.00
From fresh grassy notes, to a hint of green bananas and tomatoes, the Classic delivers a complete finish, with moderate bitterness and pungency and a creamy yet clean aftertaste.
Brimming with fresh fruity aromas and pungent flavours, Cobram Estate's Chief Oil Maker recommends the versatile Extra Virgin Olive Oil Classic selection for sautéing, grilling, roasting vegetables, dressing salads, or simply dipping with crusty bread to enjoy the delicate flavours.
- 750ml Bottle
- Harvest 2023
- Imported from Australia
Frozen Mini French Croissants 30g 10pcs
RM14.30
Our popular frozen mini French croissants are easy to store and prepare. When stored and baked properly, enjoy the experience of fresh, fluffy-flaky croissants in the comfort of your home!
To prepare, defrost for 5 minutes. Bake in oven for 17-19 minutes at 175-195°c. Best served with butter and jam.
- 30g per croissant
- This is a frozen product