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Cobram Estate Extra Virgin Olive Oil Classic 750ml
RM75.00
From fresh grassy notes, to a hint of green bananas and tomatoes, the Classic delivers a complete finish, with moderate bitterness and pungency and a creamy yet clean aftertaste.
Brimming with fresh fruity aromas and pungent flavours, Cobram Estate’s Chief Oil Maker recommends the versatile Extra Virgin Olive Oil Classic selection for sautéing, grilling, roasting vegetables, dressing salads, or simply dipping with crusty bread to enjoy the delicate flavours.
- 750ml Bottle
- Imported from Australia
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Kewpie Japanese-Style Mayonnaise 450g
RM22.05
This mayonnaise is Kewpie’s flagship product, and has been cherished by consumers across Japan since 1925.
Kewpie's Japanese-style mayonnaise's tasty, savoury flavour stands out thanks to its generous use of egg yolks. It contains no preservatives, and is naturally preserved with vinegar and salt.
Kewpie's mayonnaise goes well with salad, sandwiches, sushi, and other dishes.
- 450g
- Imported from Japan
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French Summer Guerande Truffle Fine Sea Salt 150g
RM59.40
Also known as Sel de Guérande and harvested in France during the summer, this Guerande fine sea salt is combined with earthy seasonal truffles to elevate every cooking into a gourmet experience.
Truffle sea salt is often used as a finishing salt, meaning it is sprinkled over a dish just before serving to enhance its flavor and add a touch of visual appeal. French Guérande truffle sea salt can be used in a variety of dishes, from simple roasted vegetables to more complex dishes like risottos, pasta dishes, and even popcorn. It's also a popular ingredient in gourmet spice blends, sauces, and marinades.
- Imported from France
- 150g
Fatt Choy (Black Moss or Sea Moss) 20g
RM16.70
Fatt choy is also known as Black Moss or Sea Moss, a nutritious land-dwelling algae or 'vegetable ingredient' in Chinese cuisine.
When soaked, Fatt choy has a soft texture. Fatt choy absorbs the flavours of the dish it is cooked in.
- 20g per packet
Wmart Yakiniku Miso Sauce 330g
RM19.30
Wmart's homemade miso sauce for yakiniku is an exclusive recipe crafted by our in-house Japanese butcher. Our Japanese partners who supply our supermarket's exclusive range of Japanese Wagyu also operates a yakiniku restaurant in Mie, Japan, which inspired this authentic recipe.
Rich, deeply savoury, and balanced, pair this delicious sauce with Japanese A5 Iga Wagyu and A4/A5 Mie Wagyu yakiniku slices to enhance their beefy and umami flavours.
- 330g
Lee Kum Kee Black Pepper Sauce 230g
RM9.10
Lee Kum Kee's Black Pepper Sauce is a ready-to-use, all-natural sauce made from selected black pepper. It contains no added MSG and preservatives.
Use as gravy for your favourite steak or in a stir-fry.
- 230g per unit
- Halal certified
Vida Salty Lychee Sparkling Drink 325ml
RM2.75
Vida's salty lychee sparkling beverage combines the delicious taste of sweet lychee with mild saltiness.

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