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Yellowtail Kingfish Hamachi Whole Fish
Yellowtail Kingfish Steak
HomeProductsSeafood Australian Yellowtail Kingfish Whole 3.2-3.7kg

Australian Yellowtail Kingfish Whole 3.2-3.7kg

RM155.00

Yellowtail kingfish (or Hamachi in Japanese), is a highly prized fish in Japanese cuisine, known for its delicate flavour and firm, buttery texture. Flash-frozen at peak freshness, our yellowtail kingfish retains its nutrients and quality, offering high levels of Omega-3 fatty acids and protein.

We are able to provide cutting services for bone-in steaks. We vacuum-seal each individual steak and portion to preserve freshness.

  • This is a frozen product
  • 3.2-3.7kg whole fish
  • Imported from Australia

In stock

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Octopus Long Legs 500g

RM20.90
These octopus legs have been frozen to retain freshness and for convenience. Octopus offers an interesting dining experience with its tender and firm texture (similar to squid) and mild, sweet, and salty taste. Octopus legs can be pan-fried or boiled, absorbing its dish's flavours well.
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Norwegian Salmon Trout Boneless Steak
Salmon Trout Difference
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Air-Flown Norwegian Salmon Whole 4-4.5kg

RM330.00
Our fresh whole salmon and trout-salmon have been cut and packed as boneless steaks with skin, head, tail and trimmings. These salmon and fjord trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week. Salmon from Norway is sought-after for sushi. It has a mild, full and rich taste compared to trout. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles. Smoked salmon can be used on a sandwich, in salads and omelets, with pasta or in a wrap. Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
  • Cutting services included for boneless steak cuts
  • A whole salmon/trout-salmon weighs 4-4.5kg+/- (Weight before processing. Please allow approximately 10% gut loss after cleaning)
  • This is a chilled product
  • Imported from Norway
*Prices and promotions in-store and online may differ. Offer is subject to availability and other terms and conditions.
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Vannamei Shrimp
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Prawns Meat 51/60 1kG

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Peeled and Deveined prawns are pre-cleaned, with the shells and veins removed, making them ready to cook and perfect for a variety of dishes. Frozen immediately after processing, they retain their freshness and quality. Ideal for stir-fries, curries, pastas, or grills, these prawns offer convenience and versatility in the kitchen.
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*Image used is for illustration purpose only, and may change with updated stock. Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. 
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Bruce Gore's technique of deep-freezing the salmon right after catching it preserves the Alaskan salmon at its peak freshness. This results in tender, high-quality salmon throughout the year. Since it's better than fresh, this frozen red king salmon is in demand worldwide for its sashimi-grade quality, firm flesh, and clean taste.
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Frozen Baby Octopus 500g

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Haida Ming Prawns 21-25
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New Zealand Mussel Meat 1kg

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Mussels are similar to clams and oysters. They grow in saltwater habitats, and are a good source of nutritious protein, omega 3 fatty acids, zinc and folate. Mussels have a sweet and rich taste with a plump, tender texture.
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Capelin, the common form of shishamo, is a small fish that is popular in Japanese cuisine. Shishamo is named after its resemblance to a willow leaf due to its elongated body shape and thin, pointed tail. Capelin is typically grilled or roasted, which brings out its natural flavours and gives it a crispy exterior. It is commonly seasoned with salt or soy sauce, adding a savoury taste to the delicate and flaky flesh. The small size of shishamo makes it convenient to eat as a whole, and it is often enjoyed as an appetizer or as part of a traditional Japanese meal.
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Wmart offers quality halal meat, seafood, fresh fruit and vegetables, cooking oils, baked goods, imported products and other groceries at wholesale prices.

Wmart KL:
No.9, Jalan Dua,
Off Jalan Chan Sow Lin,
55200 Kuala Lumpur, Malaysia.
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Wmart SS2 (PJ):
139, Jalan SS2/24, SS 2,
47300 Petaling Jaya, Selangor.
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  • Products
    • Wagyu Beef
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        • Steak
        • Yakiniku
        • Shabu-Shabu
        • Sukiyaki
        • Diced Cubes
        • Custom Cuts
      • Australian Wagyu Beef
        • Steak
        • Yakiniku
        • Shabu-Shabu
        • Sukiyaki
        • Diced Cubes
        • Roast
      • Wagyu Blocks
    • Meat
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      • Buffalo
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