- Please specify the product required option(s).
Frozen Japanese A5 Iga Wagyu Top Round Steak 200g-250g
RM67.50
A large portion located near the long, inner thigh muscle, the top round (also known as topside. In Japanese it is called Uchi Momo) is the leanest, most fat-free part of the cow. While impressive Wagyu marbling are present in this cut, top round steaks tend to be lean and hearty.
Iga Beef is an exclusive A5 Japanese Wagyu beef from Iga, Japan. It’s known as the “Champion of the World of Meat”. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
- Halal certified
- Imported from Japan
- This is a frozen product
- 200-250g
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
Out of stock
Related products
Japanese A4/A5 Mie Wagyu Chuck Short Rib
- This is a chilled/fresh product
- Halal certified
- Imported from Japan
Japanese A4/A5 Mie Wagyu Striploin Steak
- This is a chilled/fresh product
- Halal certified
- Imported from Japan
Wagyu Gyudon 200g+/- (2 Trays @ RM58)
- Imported from Australia and Japan
- 200g+/- per tray
- This is a frozen product
- Halal certified
Japanese A5 Iga Wagyu Rump Cap (Top Sirloin Cap)
- Imported from Japan
- This is a chilled product
- Halal certified
Japanese Wagyu Yakiniku Tray 200g+/- (Buy 2 Free 1)
Yakiniku, which translates to “grilled meat”, is a popular Japanese-style of barbeque. Yakiniku slices are thicker compared to thinly sliced beef used in shabu-shabu or sukiyaki. These bite-sized slices of meat are grilled at the table, so you’re preparing your meal as you eat it, and dinner conversations are accompanied by sounds of sizzling meat and a smoky aroma.
With Wagyu beef, this aroma has its own term — ‘wagyuko’ — because it is especially delicious. The melt-in-your-mouth tenderness and umami flavours of Wagyu beef also elevates your indoor barbeque into a luxurious eating experience. Japan is considered the best producers of Wagyu beef thanks to the unique genetics of Japanese Wagyu cattle, local environment, and the Japanese methods of raising cows.- Halal certified
- Imported from Japan
- This is a chilled product
- 200g+/- per tray
Frozen Japanese A4/A5 Mie Wagyu Tenderloin
- Imported from Japan
- This is a frozen product
- Halal certified
Japanese A5 Iga Wagyu Ribeye
- Halal certified
- Imported from Japan
- This is a chilled product
Japanese A5 Iga Wagyu Tri-Tip
- This is a chilled product
- Imported from Japan
- Halal certified
