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Japanese A4/A5 Mie Wagyu Brisket Shabu-Shabu 300g+/-
RM55.05
The brisket is one of our favourite Wagyu cuts for shabu-shabu. This is a popular Asian cut that comes from the front chest area with a fat-to-meat ratio of about 50-50, offering a rich and tender, juicy taste of meat.
Shabu-shabu slices are prepared thin in order to cook quickly in the hot pot.
Mie Wagyu is an exclusive A4/A5 Japanese Wagyu beef imported from the Mie Prefecture in Japan.
- Halal certified
- Imported from Japan
- This is a chilled product
- 300g+/- per tray
*Important Note: Please be aware that Wmart’s online stock, price, promotions and arrangements differ from what can be found in-store. Upon purchase, we will contact you before arranging for delivery if there are any changes to this product.
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Wmart imports Iga Beef, an exclusive A5 Japanese Wagyu beef from Iga, Japan. Wagyu connoisseurs describe Iga Beef as buttery tender, non-greasy, and mellow-sweet.
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