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Jono Chicken Chunky Bologna 50g
RM3.30
For a flavourful and meaty option, JONO’s Chunky Chicken Bologna is your go-to. Made with finely ground halal chicken, seasonings and spices, our chunky bologna has a delicious smoky flavour. Our halal deli meat comes in ready-to-eat slices, making them perfect for sandwiches and even on its own.
JONO’s delectable range of halal deli meat offers a variety of flavours in conveniently packed for single servings.
- 50g per pack
- This is a chilled product
- Halal certified
Find more information on JONO and its range of halal meat wonders at jono.com.my.
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Wmart's house brand, Jono, offers delicious, restaurant-grade chicken frankfurters for everyday meals and snacks. Perfect for grilling, pan-frying, or boiling, they are versatile enough for breakfast platters, hot dogs, or quick meals at home.
For further information about Jono products, please visit jono.com.my.
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Wmart's durian paste comes from our own local durian farm, where we have 40-year-old durian trees.
Pure durian flesh has been packaged for your convenience and longer storage. Our frozen durian pulp still maintains its fresh, intense aroma and sweet flavours once defrosted.
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Jono Beef Frankfurters 300g
RM4.80
Jono is a Wmart Special brand that supplies a variety of delicious local meat products.
Jono Frankfurter Lembu or beef sausages are great and fun treats, and can be easily cooked, grilled or boiled.
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Wild Alaska Red King Salmon Whole 9-9.5kg
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Bruce Gore salmon is glazed to protect flesh from dehydration and the natural fish fats from oxidation. The taste is often more intense and distinct because of the natural diet and environment in which it grows. Glazed salmon can be stored in the freezer for extended periods of time free of ill effect. Frozen king salmon is fresher than fresh fish.
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Cobram Estate Extra Virgin Olive Oil Classic 3L
RM243.00
From fresh grassy notes, to a hint of green bananas and tomatoes, the Classic delivers a complete finish, with moderate bitterness and pungency and a creamy yet clean aftertaste.
Brimming with fresh fruity aromas and pungent flavours, Cobram Estate’s Chief Oil Maker recommends the versatile Extra Virgin Olive Oil Classic selection for sautéing, grilling, roasting vegetables, dressing salads, or simply dipping with crusty bread to enjoy the delicate flavours.
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Grated Parmesan Cheese 200g
RM15.60
Our high-quality grated parmesan cheese offers a rich flavour and a smooth, fine texture. Perfect for spaghetti topping and also sprinkling over other pasta, pizza, salads, or soups.
The freezing process locks in freshness and flavour, ensuring you always have a delicious topping on hand. Easy to use straight from the freezer, our parmesan cheese saves time without compromising on quality. Store it in the freezer to maintain its robust flavour and enjoy the convenience of pre-grated perfection.
- 200g per tray
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Jono Jumbo Garlic Chicken Sausages 120g
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Flavourful jumbo chicken sausages (sosej ayam jumbo) with added garlic. These halal chicken sausages come in packs of two for easy storage and use.
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Uncut Air-Flown Norwegian Salmon/Trout-Salmon Whole 4-4.5kg+/-
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Chilled sashimi-grade whole salmon or trout-salmon from Norge: Seafood from Norway. These salmon and trout are grown in the icy cold waters all over the coast of Norway ranging from the county Rogaland in the south all the way up to Finmark in the north. Wmart flies in the freshest harvest every week.
Salmon from Norway is a sought-after product. Salmon has a mild, full and rich taste. The flesh is firm, orange-red with white marbling. Salmon can be simmered, roasted, grilled, baked, seasoned and is suitable in soups and casseroles.
Trout-Salmon is known for its high quality. This fish comes from the trout family raised in the Norwegian Fjord where seawater and fresh water meet. This results in a rich taste that makes salmon-trout suitable for many kinds of dishes, such as raw sashimi or sushi, ceviche or poké/sushi bowls. It is excellent in soups and casseroles, and can be baked, grilled, marinated, seasoned or used in a wok.
- Whole salmon/trout-salmon (uncut)
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