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Lilium Flower (pkt)
RM3.90
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Dried White-Black Fungus 100g
White-black fungus (cloud fungus) is common in Chinese cuisine. It is soaked in water before cooking so that its texture becomes soft and jelly-like. On its own, it has a neutral taste, so it soaks up the flavours of dishes.
- 100g packet
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Kewpie Dressing Thousand Island 210ml
Thousand Island is a versatile and savoury sauce that can be used in virtually any dish. Kewpie's dressing offers a combination of sweet mango puree and aromatic herbs.
Main ingredients contain soybean oil, vinegar, pickled vegetables and mango puree.
- 210ml
- Halal certified
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Luo Han Guo (Large Size)
Popular as a herbal drink, Luo Han Guo is a medicinal herb. It is used traditionally by the Chinese for 'cooling' the body, and other treatments to soothe the throat, lungs and gut.
Our luo han guo melons are large in size.
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Fatt Choy (Black Moss or Sea Moss) 20g
Fatt choy is also known as Black Moss or Sea Moss, a nutritious land-dwelling algae or 'vegetable ingredient' in Chinese cuisine.
When soaked, Fatt choy has a soft texture. Fatt choy absorbs the flavours of the dish it is cooked in.
- 20g per packet
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